Today's Obanzai:
• Ohitashi Salad - Blanched Spinach, Enoki, Shiitake and Shimeji Mushrooms Marinated in Soy Dashi and Yuzu Peel [Pictured]
• Teba Sansho Yaki - Sansho Peppered and Soy Marinated Chicken Wings (Grilled)
• Salmon Tsukune Age - Fried Salmon Balls with Grated Daikon -Ponzu Sauce
Today's Miso Soup:
• Onion and Broccoli
Today's Special Sushi:
• Hawaiian Escolar (White Tuna) Sushi/Sashimi
• Swordfish (Kajiki Tuna) Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Dessert :
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Strawberry Milk Daifuku (Mochi Cakes)
