Today's Obanzai:
• Niku Tofu - House made Tofu with Sweet Soy Simmered Thin-Sliced Beef [Pictured]
• Hotate Teriyaki - Grilled Teriyaki Sauce Marinated Scallops
• Grilled Alaskan Jumbo Oyster with Spicy Grated Daikon Ponzu Sauce (Dine-In Only)
Today's Miso Soup:
• Wakame Seaweed
Today's Special Sushi:
• Snow Crab Sushi /Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Local NY Squid Sushi/Sashimi
• Local NY Squid Geso (Tentacles) Sushi/Sashimi
• Aji Hako Sushi - Box-Pressed Sushi with Aji (Horse Mackerel), Shiso Leaf and Shaved Daikon Radish
• Aji (Horse Mackerel) Sushi/Sashimi
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake
