Wednesday, January 5th Special

Today's Obanzai:
• Saba Misoni - Simmered Mackerel in Miso Sauce
• Cream Stew with Salmon and White Mushroom
• Komochi Shishamo - Grilled Smelt Fish

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Entree:
• Sake Lee Marinated Broiled Spanish Mackerel

Today's Special Sushi:
• Kazunoko (Herring Fish Roe) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake