Monday, April 25, 2011

Monday, April 25th Special

Today's Obanzai:
• Hijiki - Simmered Hijiki Seaweed with Daikon Radish, Carrot and Edamame Beans [Pictured]
• Saba Karaage - Fried Mackerel with Curry Flavor
• Sauteed Bacon, Brussels Sprout and Cabbage

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Hawaiian Swordfish (Kajiki) Sushi/Sashimi
• Walu (Hawaiian White Tuna) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi/Sashimi

Today's Special Dessert
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake