Thursday, April 21, 2011

Thursday, April 21st Special

Today's Obanzai:
• Ninjin Salad - Shredded Carrots, Kinusaya Peas and Shimeji Mushroom Salad with Sesame Oil-Soy Dressing [Pictured]
• Zucchini Yakibitashi - Soy Dashi Marinated Grilled Zucchini with Bonito Flakes
• Broccoli and Shrimp Salad with Mayonnaise

Today's Miso Soup:
• Enoki and Wakame Seaweed

Today's Special Sushi:
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Yaki Saba Sushi - Pressed Sushi with Lightly Grilled Mackerel, Shiso and Shaved Kelp
• Katsuo (Bonito) Sushi / Sashimi
• Salmon Skin Roll - with Cucumber

Today's Special Dessert
• Roll Cake - Japanese Sponge Cake with Whipped Cream and Strawberries
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake