Today's Obanzai:
• Gyu, Nira Oyster Sauce Itame - Sauteed Hunger Steak and Nira Chive with Oyster Sauce
• Tofu Kinoko Salad - House-made Tofu, Mushrooms (Shimeji, Enoki and Shiitake) with Spicy Daikon Grazed Ponzu Dressing
• Mushi Yasai Yuzu-Miso Ae - Steamed String beans, Sugar Pea, Octpus and Crabstick with Yusu-Miso Dressing [Pictured]
Today's Miso Soup:
• Daikon Radish
Today's Special Sushi:
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Porgy Sushi / Sashimi
• Katsuo Sushi / Sashimi
Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Dorayaki - Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream
