Today's Obanzai :
• Grilled Miso Marinated Salmon Cake with Daikon Radish, Carrot and Age (Fried Thin Tofu) [Pictured]
• Beef and Mushroom Stew
• Housemade Tofu with Vegetables - Hakusai Cabbage, Nira Chives, Carrot, Renkon (Lotus Root), Enoki and Shiitake Mushrooms
Today's Miso Soup:
• Nira Chives and Onions
Today's Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Sea Bass Sushi / Sashimi
• Porgy Sushi / Sashimi
Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
