Today's Obanzai :
• Uni Tofu - Housemade Tofu with Uni (Sea Urchin) Served with Broccoli Rabe and Kinusaya Peas in Soy Dashi Sauce [Pictured]
• Buta Kakuni - Simmered Tender Pork Belly
• Assorted Fishcake Tempura
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Aji (Horse Mackerel) Sushi/Sashimi
• NY Squid Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Kawahagi (Triggerfish) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream
