Saturday, March 24, 2012

Saturday, March 24th Special


Today's Obanzai :
• Salmon Tsukune Negi Miso Yaki - Grilled Salmon Burger with Scallion Miso Sauce
• Seafood Okowa - Sticky Rice Cooked with Seafood (Shrimp, Squid, Scallop and Edamame) in a Bamboo Leaf Box [Pictured]
• Konnyaku and Kaisou Noodle - Transclucent Yam and Seaweed Noodles with Soy Dashi and White Asparagus

Today's Miso Soup:
• White Mushroom and Onion

Today's Special Sushi:
• Blue Fin Toro (Fatty Tuna) Sushi / Sashimi
• Aburi Toro Kama (Quick Seared Toro Collar) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna (Blue Fin) and Scallions
• Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Daifuku - Strawberry or Green Tea Mochi Cakes with Sweet Red Beans


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Hibino is participating in
Dine In Brooklyn (3 Course Dinner for $25)
During March 19th~29th

Here's our menu
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