• Ebi Nanban Zuke - Fried and Light Vinegar Soy Marinated Shrimp with Shredded Carrot, Ginger, Onion, Celery and Enoki Mushroom
• Buta - Kimchi Yakko - Sauteed Ground Pork Meat and Kimchi Pickles on House-Made Tofu [Pictured]
• Sunomono - Chilled Tomato, Eggplant and Cucumber Salad with Tosazu (Vinegar Dashi) Sauce
Today's Miso Soup:
• Enoki Mushroom and Wakame Seaweed
Today's Special Sushi
• Porgy Sushi / Sashimi
• Trigger Fish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
