• Tougan - Simmered Winter Melon in Thick Dashi Sauce with Shrimp
• Satoimo Ni - Simmered Japanese Taro with Sweet Corn Sauce [Pictured]
• Gyu-Suji Nikomi - Soy Simmered Gyu-Suji ( Beef Tendon), Eringi Mushroom and Konnyaku ( Yam Cake)
Today's Miso Soup:
• Winter Melon
Today's Special Sushi
• Hiramasa (Australian Yellowtail) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions
Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
