Friday, November 30, 2012

Friday, November 30th Special

Today's Obanzai:
• Spinach and Mushroom Ohitashi - Blanched and Soy Dashi Marinated Salad of Spinach, Shimeji and Maitake Mushroom with Yuzu Peel [Pictured]
•  Gyutan Nikomi Stew- Demi-Glace Based Stewed Beef Tongue, Red Skin Potato, Carrot and Onions
• Panko Breaded and Fried Squid and Vegetable Cakes

Miso Soup:
• Tofu and Wakame Seaweed

Special Sushi:
•  Porgy Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll -with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Fried Oyster Roll - with Avocado, Cucumber, Tobiko and  BBQ Mayo

Today's Special Desserts:
•  Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans