Wednesday, February 29th Special

Today's Obanzai :
• Mabo Tofu - Simmered Housemade Tofu with Spicy Red Miso Pork Sauce [Pictured]
• Simmered Daikon Radish, Fried Fishcakes and Mochi Kinchaku (Rice Cake in Tofu Pouch)
• Grilled Miso Marinated Chicken Wings and Breasts

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Tilefish Sushi / Sashimi
• Porgy - Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo


Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Tuesday, February 28th Special

Today's Obanzai :
• Simmered Daikon Radish, Motsu (Beef Offal) and Fried Fishcakes [Pictured]
• Fried Eggplant and Renkon (Lotus Root) with Spicy Red Miso Meat Sauce (Pork)
• Roasted Mushrooms with Garlic Soy Sauce - Enoki, Shimeji and White Mushrooms

Today's Miso Soup:
• Hakusai Cabbage

Today's Special Sushi:
• Porgy - Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Monday, Feburay 27th Special

Today's Obanzai :
• Nasu Hasami Age - Fried Ground Beef Stuffed Eggplant with Oroshi Poanzu Sauce [Pictured]
• Niku Tofu -Simmered Tofu with Slice Beef
• Grilled Shishito Pepper with Bonito Flake

Today's Miso Soup:
• White Mushroom, Shimeji Mushroom & Enoki Mushroom

Today's Special Entree:
• Grilled Hokke Fish

Today's Special Sushi:
• Porgy - Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Sunday, February 26th Special

Today's Obanzai :
• Gyu Suji Nikomi - Simmered Beef Tendon with Shishito Pepper & Konnyaku (Potato Starch Cake) [Pictured]
• Niku Tofu -Simmered Tofu with Slice Beef
• Kabocha Croquettes - Panko Breaded and Fried Mashed Pumpkin Croquettes

Today's Miso Soup:
• Daikon, Onion & Lotus Root

Today's Special Entree:
• Sawara Kasu Zuke - Broiled Sake Kasu (Sake Lees from Dassai Brewery) Marinated Spanish Mackerel

Today's Special Sushi:
• Sea Bass Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Saturday, February 25th Special

Today's Obanzai :
• Salmon Tsukune Soup - Clear Dashi Soup with Salmon-Scallion Meatballs [Pictured]
• Ohitashi - Soy Dashi Marinated Salad with Blanched Spinach, Zucchini and Baby Bok Choy
• Kabocha Croquettes - Panko Breaded and Fried Mashed Pumpkin Croquettes

Today's Miso Soup:
• Enoki, Shimeji and Eggplant

Today's Special Entree:
• Sawara Kasu Zuke - Broiled Sake Kasu (Sake Lees from Dassai Brewery) Marinated Spanish Mackerel

Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Friday, February 24th Special

Today's Obanzai :
• Dashimaki Tamago - Fluffy and Juicy Rolled Egg Omelet with Mushrooms (Shiitake, Enoki and Shimeji) and Dashi [Pictured]
• Pink Rice Cracker Crusted Fried Eggplant and Zucchini
• Crispy Pork Spring Rolls - Pork, Cabbage and Mushrooms

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Negi Toro Roll - Fatty Tuna and Scallions

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Thursday, February 23rd Special

Today's Obanzai :
• Pork Harumaki - Fried Spring Roll with Pork, Shiitake, Harusame Noodle and Nira Chives
• Grilled Hanger Steak with Curry Sauce
• Panko Breaded and Fried Potato Croquettes [Pictured]

Today's Miso Soup:
• Enoki Mushroom and Wakame Seaweed

Today's Special Sushi:
• Saba (Mackerel) Sushi / Sashimi
• Triggerfish Sushi /Sashimi
• Orata Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Striped Bass Tastsuta Roll - Fried Soy Marinated Striped Bass, Cucumber and Greens
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Wednesday, February 22nd Special

Today's Obanzai :
• Kiriboshi Daikon - Simmered Crunchy Radish Strips, Zucchini, Chikuwa Fishcake and Shimeji Mushroom [Pictured]
• Curry Croquette - Panko Breaded Potato Curry Croquettes
• Ebi Ball - Fried Shrimp Pancake Balls

Today's Special Entree:
• Sawara Miso Zuke - Broiled Miso Marinated Sawara (Spanish Mackerel)

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Orata Sushi / Sashimi
• Porgy Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Tuesday, February 21st Special

Today's Obanzai :
• Hijiki - Simmered Hijiki Seaweed, Daikon Radish, Carrot and Konnnyaku (Yam Cake) [Picturted]
• Ebi Ball - Fried Shrimp Pancake Balls
• Sasami Ume Shiso - Ume Plum Paste and Shiso Leaf Centered Panko Breaded Fried Chicken Tender

Today's Miso Soup:
• White Mushroom and Wakame Seaweed

Today's Special Sushi:
• Porgy Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Monday, Feburay 20th Special

Today's Obanzai :
• Tofu Negi Miso Yaki - Grilled Home Made Tofu with Scallion Miso
• NikuJaga - Japanese Style Pot-au-feu
• Chicken Stew Cutlet

Today's Miso Soup:
• Gobo Root & White Mushroom

Today's Special Sushi:
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Sunday, February 19th Special

Today's Obanzai :
• Takenoko (Bamboo Shoots) ,White Mushroom & Takana(Pickled Mustard Green) Salad [pictured]
• Negi MIso Yaki - Scallion Miso Roasted Beets & Renkon Root
• Sanma Shio Yaki - Grilled Pike Mackerel

Today's Miso Soup:
• Onion & Enoki Mushroom

Today's Special Sushi:
• Toro Tartar with Avocado and Ginger Soy
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Porgy Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Saturday, February 18th Special

[Pictured; Toro Tartar with Avocado and Ginger Soy]

Today's Obanzai :
• Kasu Ni - Daikon Radish and Minced Salmon Cake Simmered with Sake Lees
• Ika Geso Furai - Fried Squid Tentacles
• Sanma Sansho Ni - Simmered Sanma Pike Makerel with Sansho Peppercorns

Today's Miso Soup:
• Gobo (Burdock Root) and Shimeji Mushroom

Today's Special Sushi:
• Toro Tartar with Avocado and Ginger Soy [Pictured]
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Porgy Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Friday, February 17th Special

Today's Obanzai :
• Kiritanpo Red Miso Ni - Grilled Mashed Rice Cake, Chicken Meatball, Carrot, Gobo (Burdock Root), Daikon Radish, Scallion in Red Miso [Pictured]
• Kushi Katsu - Breaded Fried Ham Wrapped Ground Pork Skewers
• Spinach Ohitashi - Blanched and Soy Dashi Marinated Spinach, Komatsuna Spinach and Shungiku (Chrysanthemum Leaves)


Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Porgy Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Thursday, February 16th Special

Today's Obanzai :
• Saba Yuan Yaki - Broiled Sake & Soy Marinated Mackerel [Pictured]
• Simmered Bone-In Chicken Leg in Brown Demi-Glace Based Stew
• Blanched Spinach and Komatsuna Spinach with Tofu and Kimchi Sauce

Today's Miso Soup:
• Komatsuna Spinach

Today's Special Sushi:
• Porgy Sushi / Sashimi
• Local NY Squid Sushi / Sashimi
• Red Snapper Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Wednesday, February 15th Special

Today's Obanzai :
• Grilled Grouper with Hakusai Cabbage, Turnip Leaves and Tofu in Soy Dashi [Pictured]
• Pork Ginger - Grilled Ginger Soy Marinated Pork and Onions
• Potato Salad with Crabsticks, Ham, Cucumber, Onion and Mayonnaise

Today's Miso Soup:
• Spinach

Today's Special Sushi:
• Red Snapper Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Tuesday, February 14th Special

Today's Obanzai :
• Tomato Stew with Housemade Tofu, Shimeji Mushroom and Kokabu (Baby Turnip) [Pictured]
• Sawara Yuan Yaki - Broiled Soy-Sake Marinated Spanish Mackerel
• Grilled Bacon Wrapped Enoki Mushroom and Okra in Skewers

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Monday, Feburay 13th Special

Today's Obanzai :
• Tako Yawarakani - Simmered Tender Octopus
• Kani Tama - Egg Omelet with Crab Stick, Nira Scallion & Shiitake Mushroom
• Kabocha Soboro Ankake - Simmered Pumpkin with Ground Chicken & Pork Sauce [pictured]

Today's Special Entree:
• Sawara Yu-An Yaki - Broiled Soy Sauce & Sake Marinated Spanish Mackerel

Today's Miso Soup:
• Renkon Root & Wakame

Today's Special Sushi:
• Porgy Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Saturday, Feruary 18th Special

Today's Obanzai :
• Sake Kasu Ni - Sake Lees Simmered Daikon & Chicken
• Hotate Furai - Fried Panko Crusted Scallop
• Kabocha Soboro Ankake - Simmered Pumpkin with Ground Chicken & Pork Sauce

Today's Special Entree:
• Butter Fish Furai - Fried Panko Crusted Butter Fish

Today's Miso Soup:
• Mushroom ( Shimeji,Enoki,Eringi & White Mushroom)

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Saturday, Feruary 11th Special

Today's Obanzai :
• Kasu Jiru Soup - Soup made with Sake Lees, Miso and Vegetables - Daikon Radish, Carrot, Renkon (Lotus Root), Shiitake, Hakusai Cabbage and Konnyaku (Yam Cake) [Pictured]
• Simmered Takenoko (Bamboo Shoot) and Bok Choy with Thick Crabmeat Dashi Sauce
• Jumbo Shrimp Shumai - Steamed Shrimp Dumplings with Scallion-Sesame Oil Sauce

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Sea Bass Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Friday, Februray 10th Special

Today's Obanzai :
• Steamed Housemade Tofu with Thick Dashi and Mixed Mushroom Sauce [Pictured]
• Satoimo Age Dashi - Fried Japanese Taro Potatoes in Soy Dashi
• Roasted Asparagus, Tomato and Eringi Mushroom with Tobiko (Flying Fish Roe)Mayo


Today's Miso Soup:
• Zucchini and Brussels Sprouts

Today's Special Sushi:
• Aji (Horse Mackerel) Sushi/Sashimi
• NY Squid Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Thursday, February 9th Special

Today's Obanzai :
• Uni Tofu - Housemade Tofu with Uni (Sea Urchin) Served with Broccoli Rabe and Kinusaya Peas in Soy Dashi Sauce [Pictured]
• Buta Kakuni - Simmered Tender Pork Belly
• Assorted Fishcake Tempura

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Aji (Horse Mackerel) Sushi/Sashimi
• NY Squid Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Kawahagi (Triggerfish) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Wednesday, February 8th Special

Today's Obanzai :
• Buta Kakuni - Tender Simmered Pork Belly [Pictured]
• Salmon Isobe Age - Fried Nori Seaweed Wrapped Salmon Cakes with Shimeji, Shiitake and Enoki Mushrooms in Dashi
• Roasted Portobello and Arugula Salad - Garlic Oil Roasted Protobello Mushroom and Potatoes with Arugula

Today's Miso Soup:
• Daikon Radish and Wakame Seaweed

Today's Special Sushi:
• Sea Bass Sushi / Sashimi
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Kawahagi (Triggerfish) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Tuesday, Feburary 7th Special

Today's Obanzai :
• Shirauo Oroshi Ponzu - Boiled Shirauo (Small Whitefish / Icefish), Shimeji and Shiitake Mushrooms with Grated Daikon Radish and Ponzu Sauce
• Sui Gyoza - Pork Dumpling Soup with Daikon Radish, Spinach and Hakusai Cabbage - Chicken and Soy Stock
• Fukumini - Fried and Soy Simmered Housemade Tofu, Onion, Renkon (Lotus Root) and Carrot


Today's Miso Soup:
• Hakusai Cabbage and Tofu

Today's Special Entree:
• Roasted Lamb with Creamy Sesame Sauce


Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Kawahagi (Triggerfish) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Monday, Feburay 6th Special

Today's Obanzai :
• Renkon Hasami Age - Fried Shrimp Stuffed Lotus Root
• Home Made Tofu & Avocado Salad with Toiko(Flying Fish Roe) Mayo Dressing
• Soy Dashi Simmered Chicken Wing & Satoimo(Japanese Taro) [pictured]

Today's Miso Soup:
• White Mushroom & Spinach

Today's Special Entree:
• Roasted Lamb with Creamy Sesame Sauce

Today's Special Sushi:
• Tachiuo (Belt Fish) Tatsuta Roll - Field Green, Cucumber & Shishito Pepper
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Sunday, Feburay 5th Special

Today's Obanzai :
• Renkon Hasami Age - Fried Shrimp Stuffed Lotus Root
• Grilled Kuro Buta Pork Sausage
• Grilled Kabocha Pumpkin & Shiitake Mushroom with Creamy Sesame Sauce

Today's Miso Soup:
• Tofu & Wakame

Today's Special Entree:
• Cod Kasu Zuke - Broiled Sake Lee Marinated Cod

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Saturday, Feburay 4th Special

Today's Obanzai :
• Squid and Moyashi Salad - Squid, Moyashi Bean Sprouts, Sugar Peas and Shredded Carrot and Beets with Sesame Oil and Soy Sauce [Pictured]
• Tori Moromiso Yaki - Grilled Chicken with Barley Miso
• Creamy Crab Croquettes

Today's Miso Soup:
• Beets

Today's Special Entree:
• Cod Kasu Zuke - Broiled Sake Lee Marinated Cod

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• NY Squid Sushi / Sashimi
• NY Squid Geso (Tentacles) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Shiratama Zenzai - Sweet Red Bean Sake Soup with Shiratama (Rice Cakes)
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Friday, Feburary 3rd Special

Today's Obanzai :
• Nasu Eringi Nibitashi - Simmered Eggplant and Eringi Mushroom with Soy Dashi and Grated Ginger [Pictured]
• Tofu Moromiso Yaki - Grilled Housemade Tofu with Moromi Miso (Chunky Barley Miso)
• Ika Ginger - Grilled Squid with Ginger Soy

Today's Miso Soup:
• Beets

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• NY Squid Sushi / Sashimi
• NY Squid Geso (Tentacles) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Shiratama Zenzai - Sweet Red Bean Sake Soup with Shiratama (Rice Cakes)
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Thursday, Feburay 2nd Special

Today's Obanzai :
• Red Miso Sauteed Beef, Broccoli and Green Bell Peppers [Pictured]
• Kabocha Croquettes - Butternut Squash, Kabocha Pumpkin and Asparagus Croquettes
• Ohitashi - Soy Dashi Marinated Salad of Blanched Spinach, Konnyaku (Yam Cake) and Shiitake Mushroom

Today's Miso Soup:
• Asparagus and Wakame Seaweed

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Shiratama Zenzai - Sweet Red Bean Soup with Shiratama (Rice Cakes)
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream

Wednesday, Feburary 1st Special

Today's Obanzai :
• Ginger Soy Simmered Saba Mackerel [Pictured]
• Kimchi Miso Soup with Housemade Tofu, Hakusai Cabbage and Harusame Noodle
• Fried Soy Marinated Pork

Today's Miso Soup:
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Amaebi (Sweet Shrimp) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
• Strawberry Dorayaki- Pancake Sandwich with Fresh Strawberries, Azuki Sweet Red Beans and Green Tea Ice Cream