Monday, April 30th Special

Today's Obanzai:
•  Roll Cabbage - Simmered Pork Meatball (Wrapped with Cabbage) [Pictured]
•  Sasami Furai - Deep Fried Panko Crusted Chicken Breast Tenders
•  Gyu Yahatamaki - Grilled Beef wrapped Burdock with Teriyaki Sauce

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
•  Wagyu (Kobe Style Beef) Sushi / Sashimi
•  Shima Aji (Stripe Jack) Sushi / Sashimi
•  Porgy Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and  Yuzu Mayo
•  Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Sunday, April 29th Special

Today's Obanzai:
•  Shirauo Nanban - Fried and Marinated Shirauo (Tiny Japanese Icefish) with Shredded Carrot, Onion, Ginger and Shiitake Salad in Light Vineger Soy [Pictured]
•  Renkon Hasami Age - Minced Scallop Stuffed Fried Lotus Root
•  Grilled Bacon Wrapped Asparagus Skewers

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
•  Wagyu (Kobe Style Beef) Sushi / Sashimi
•  Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Saturday, April 28th Special

Today's Obanzai:
•  Simmered Ebi Shinjo (Shrimp Meatball), Eggplant and Bok Choy [Pictured]
•  Nagaimo Yam and Shimeji Mushroom Salad with Ume Plum Sauce
•  Chashu - Roasted Ginger Soy Seasoned Pork Slices

Today's Special Entree:
 • Shio Saba - Broiled Salt Sprinkled Mackerel with Grated Daikon Radish and Mesclun Salad

Today's Miso Soup:
 • Gobo (Burdock Root)

Today's Special Sushi:
•  Wagyu (Kobe Style Beef) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Friday, April 27th Special

Today's Obanzai:
• Asparagus, String Beans and Brussels Sprout Salad with Goma Miso (Sesame-Miso) Sauce [Pictured]
• Bone-in Subuta - Sweet and Sour Pork Rib with Green Bell Pepper, Onion and Carrot -using Kurozu -Slow Fermented Brown Rice Vinegar
• Housemade Tofu with Tori Soboro (Ground Chicken Sauce)

Today's Miso Soup:
 • Enoki Mushroom and Wakame Seaweed

Today's Special Sushi:
• Saba (Mackerel) Sushi / Sahsimi
•  Porgy Sushi / Sashimi
•  Blackfish Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Thursday, April 26th Special

Today's Obanzai:
• Crunchy Fried Rice Crusted Broiled Saba Mackerel
• Tofu Miso Ni - Miso Simmered Housemade Tofu, Onion and Hakusai Cabbage [Pictured]
• Roasted Kabocha Pumpkin with Negi Miso (Scallion-Red Miso) Sauce

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
•  Blackfish Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Wednesday, April 25th Special

Today's Obanzai:
•  Grilled Nagaimo Yam with Negi Miso (Scallion-Miso) Sauce [Pictured]
•  Aji Furai - Panko Breaded and Fried Horse Mackerel
•  Asparagus Tempura


Today's Miso Soup:
 • Roasted Okra

Today's Special Sushi:
•  Bonito Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Tuesday, April 24th Daily Special

Today's Obanzai:
• Maguro Arima Ni - Arima Sansho Peppercorn and Soy Simmered Tuna with Shishito Peppers [Pictured]
• Grilled Hanger Steak and Cucumber with Goma Shio (Sesame-Salt) Sauce
• Roasted Potato, Corn, Shimeji and Enoki Mushrooms with Butter Soy Sauce


Today's Miso Soup:
 • Enoki Mushroom & Wakame Seaweed

Today's Special Sushi:
•  Bonito Sushi / Sashimi
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry 

Monday, April 23rd Special

Today's Obanzai:
• Potato Shrimp - Fried Mashed Potato Noodle Wrapped Shrimp
• Yu Do-Fu - Kelp Soup Brunched Tofu, Shiitake Mushroom, Spinach & Bonito Flake with Ponzu Sauce
• Jelly Fish, Daikon & Shishito Pepper Salad [pictured]


Today's Miso Soup:
 • Renkon & Wakame

Today's Special Sushi:
•  Bonito Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet

Sunday, April 22nd Special

Today's Obanzai:
• Eihire KaraAge - Fried Soy Marinated Ray Fin
• Kasu Jiru - Sake Lee Soup with Daikon, Carrot, Mushroom, Hakusai & Scallion
• Teba Pirikara Yaki - Grilled Spicy Chicken Wing


Today's Miso Soup:
 • Baby Bokchoy

Today's Special Sushi:
•  Blackfish Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet

Saturday, April 21st Special

Today's Obanzai:
• Eihire KaraAge - Fried Soy Marinated Ray Fin
• Squid and Daikon Radish Salad with Eringi Mushroom, Jalapeno and Mayonnaise [Pictured]
• Kabocha Croquettes - Panko Breaded Kabocha Pumpkin Croquettes


Today's Miso Soup:
 • String Beans and Kinusaya Peas

Today's Special Sushi:
•  Blackfish Sushi / Sashimi
•  Katsuo (Bonito) Sushi/ Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Friday, April 20th Special

Today's Obanzai:
• Nanohana Ohitashi - Blanched and Soy Dashi Marinated Broccoli Rabe with Clear Tomato Jelly and Tomato Jelly Cubes [Pictured]
• Buta Shio Koji Yaki - ShioKoji (Salt Fermented Rice Koji_ Malted Rice) Marinated Grilled Pork and Bok Choy
• Mabo Tofu - Simmered Housemade Tofu with Spiced Ground Pork


Today's Miso Soup:
 • Eringi and Shiitake Mushrooms

Today's Special Sushi:
•  Saba (Mackerel) Sushi / Sashimi
•  Blackfish Sushi / Sashimi
•  Katsuo (Bonito) Sushi/ Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Thursday, April 19th Special

Today's Obanzai:
• Mabo Tofu - Simmered Housemade Tofu with Spiced Ground Pork
• Roasted Asparagus with Corn Puree-White Miso Sauce [Pictured]
• Yomogi Tofu - Nutty Sesame and Yomogi (Japanese Mugwort Bitter Green) "Tofu" with Soy Dashi Jelly

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
•  Blackfish Sushi / Sashimi
•  Porgy Sushi/ Sashimi
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Wednesday, April 18th Special

Today's Obanzai:
• Yomogi Tofu - Nutty Sesame and Yomogi (Japanese Mugwort Bitter Green) "Tofu" with Soy Dashi Jelly [Pictured]
• Gobo Renkon Salad - Shredded Burdock Root, Lotus Root, Shimeji and Enoki Mushrooms with Shiso-Soy Sauce
• Tofu Dengaku - Grilled Tofu with Red and White Miso Sauce

Today's Miso Soup:
 • Spinach and Wakame Seaweed

Today's Special Sushi:
•  Porgy Sushi/ Sashimi
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Tuesday, April 17th Special

Today's Obanzai:
• Simmered Hijiki Seaweed, Chikuwa Fishcake and Renkon (Lotus Root) with Gomoku Kinchaku (Diced Vegetables Stuffed in Tofu Pouch) [Pictured]
• Saba Yuan Yaki - Broiled Sake and Soy Marinated Mackerel
• Spicy Miso Pork - Sauteed Pork and Cabbage with Spicy Miso Sauce


Today's Miso Soup:
 • Spinach and Wakame Seaweed

Today's Special Sushi:
•  Saba (Mackerel) Sushi / Sashimi
•  Katsuo (Bonito) Sushi / Sashimi
•  Toro (Fatty Tuna) Sushi / Sashimi
•  Sea Trout Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Monday, April 16th Special

Today's Obanzai:
• Gomokuni - Simmered Diced Cut Vegetables (Carrot, Burdock, Daikon, Eringi Mushroom) [Pictured]
• Hijiki Salad - with Shiitaake Mushroom, Renkon (Lotus Roots), Fish-Cake, Age (Fried Tofu)
• Niku Dofu - Simmered Beef and Tofu

Today's Miso Soup:
 •

Today's Special Sushi:
•  Katsuo (Bonito) Sushi / Sashimi
•  Toro (Fatty Tuna) Sushi / Sashimi
•  Sea Trout Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Sunday, April 15th Special

Today's Obanzai:
• Grilled Bacon wrapped Okra Skewers
• Shrimp, Broccoli-rabe, Onion Salad with Spicy Onion Dressing [Pictured]
• Fried Vegetable Spring Roll with Ponzu Sauce

Today's Miso Soup:
 • Zucchini

Today's Special Sushi:
•  Toro (Fatty Tuna) Sushi / Sashimi
•  Sea Trout Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Saturday, April 14th Special

Today's Obanzai:
• Salt Sprinkled Grilled Shishito Pepper Skewers
• Katsuo Tataki - Quick Seared Katsuo (Bonito) Slices with Ponzu Sauce and Onion Salad
• Ebi Shumai - Steamed Shrimp Dumplings with Grated Onion-Ginger Soy Sauce [Pictured]

Today's Miso Soup:
 • Takenoko (Bamboo Shoot) and Wakame Seaweed

Today's Special Sushi:
•  Toro (Fatty Tuna) Sushi / Sashimi
•  Saba (Mackerel) Sushi / Sashimi
•  Sea Trout Sushi / Sashimi
•  Porgy Sushi / Sashimi
•  Katsuo (Bonito) Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Friday, April 13th Special

Today's Obanzai:
• Katsuo Tataki - Quick Seared Katsuo (Bonito) Slices with Ponzu Sauce and Onion Salad
• Ohitashi - Soy Dashi Marinated Salad with Moyashi Bean Sprouts, Carrot, Spinach, Shiitake, Shimeji and Enoki Mushrooms
• Simmered Daikon Radish, Brussels Sprouts and Bacon [Pictured]

Today's Miso Soup:
 • Tofu and Wakame Seaweed

Today's Special Sushi:
•  Toro (Fatty Tuna) Sushi / Sashimi
•  Saba (Mackerel) Sushi / Sashimi
•  Sea Trout Sushi / Sashimi
•  Porgy Sushi / Sashimi
•  Katsuo (Bonito) Sushi / Sashimi
•  Negi Toro Roll - Fatty Tuna and Scallions
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Thursday, April 12th Special

Today's Obanzai:
• Katsuo Tataki - Seaered Katsuo (Bonito) Slices with Ponzu Sauce and Onion Salad
• Grilled Salmon Burger with White Mushroom and Zucchini - Teriyaki Sauce
• Crispy Vegetable Spring Rolls with Ume Plum Miso Dip

Today's Miso Soup:
 •  Gobo (Burdock Root) and Wakame Seaweed

Today's Special Sushi:
•  Porgy Sushi / Sashimi
•  Katsuo (Bonito) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Wednesday, April 11th Special

Today's Obanzai:
• Yaki Saba Hako Sushi - Box Pressed Sushi with Lightly Grilled Saba Mackerel [Picture above is before cutting]
• Niku Tofu - Soy Simmered Shredded Beef, Grilled Housemade Tofu, and Udon Noodle
• Aspragus Furai - Panko Breaded Fried Asparagus with Tomato Sauce

Today's Miso Soup:
 •  Chikuwa Fishcake and Enoki Mushroom

Today's Special Sushi:
•  Blackfish Sushi / Sashimi
•  Katsuo (Bonito) Sushi / Sashimi
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Tuesday, April 10th Special

Today's Obanzai:
• Nasu Ohitashi - Soy Dashi Marinated Eggplant with Ume Plum-Shiso Sauce [Pictured]
• Chikuwa Isobe Age - Fishcake Tempura with Dried Seaweed Flakes
• Aspragus Furai - Panko Breaded Fried Asparagus with Curry Sauce

Today's Miso Soup:
 • 

Today's Special Sushi:
•  Blackfish Sushi / Sashimi
•  Saba (Mackerel) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Monday, April 9th, Special

Today's Obanzai : 
• Aji Furai - Deep Fried Panko Crusted Horse Mackerel
• Renkon, Gobo Gomamayo Ae - Lotus Roots and Burdock with Sesame Mayo Sauce [Pictured]
• Eggplant Tempra with Kinoko Ankake ( Shiitake, Enoki, Shimeji Mushroom )

Today's Miso Soup:
• 

 Today's Special Sushi:
•  Porgy Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Today's Obanzai : 
• Simmered Pork Rib with Perl Onion & Baby Bok Choy [Pictured]
• Saba Kasu Zuke - Broiled Sake Lee Marianted Mackerel
• Fried Eggplant with Kinoko Ankake ( Shiitake, Enoki, Shimeji Mushroom )

Today's Miso Soup:
• Spinach and Tofu

Today's Special Sushi:
•  Katsuo (Bonito) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Saturday, April 7th Special

Today's Obanzai : 
• TakiAwase - Simmered Grilled Tofu, Bok Choy and Ocopus-Fish Cake [Pictured]
• Saba Kasu Zuke - Broiled Sake Lee Marianted Mackerel
• Eringi Furai - Panko Breaded Fried Eringi Mushroom

Today's Miso Soup:
• Spinach and Shiitake Mushroom

Today's Special Sushi:
•  Amberjack Sushi / Sashimi
•  Branzino Sushi / Sashimi
•  Katsuo (Bonito) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Friday, April 6th Special

Today's Obanzai : 
• Satoimo Soboro Ni - Simmered Satoimo (Taro Potato) with Ground Chicken [Pictured]
• Potato Shrimp - Fried Mashed Potato Noodle Wrapped Shrimp
• Nagaimo Furai - Panko Breaded Fried Miso Marinated Nagaimo Yam

Today's Miso Soup:
• Takenoko (Bamboo Shoot) and Wakame Seaweed

Today's Special Sushi:
•  Porgy Sushi / Sashimi
•  Saba (Mackerel) Sushi / Sashimi
•  Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
•  Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Thursday, April 5th Special

Today's Obanzai :
•  Teba Kasu Zuke - Sake Lee Marinated Grilled Chicken Wings
•  Satsumaimo (Japanese Sweet Potato) Tempura
•  Grilled SatsumaAge Fish Cake with Ginger Soy Sauce [Pictured]

Today's Miso Soup:
• Renkon (Lotus Root) and Scallions

Today's Special Sushi:
• Amberjack Sushi / Sashimi
• Potato Shrimp Roll - Fried Potato Wrapped Shirmp and Greens with BBQ Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry

Wednesday, April 4th Special

Today's Obanzai :

• Roasted Garlic Ginger Soy Marinated Chicken Leg (Bone-In) [Pictured]
• Sauteed Broccoli Rabe, Butternut Squash and Kogomi (Curled Fern) with Spiced Sesame Oil
• Mabo Harusame - Harusame (Translucent Yam Noodle) with Spicy Ground Pork Miso Sauce

Today's Miso Soup:
• Satsumaimo (Sweet Potato)

Today's Special Sushi:
• Porgy Sushi / Sashimi
• Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Tuesday, April 3rd Special

Today's Obanzai :
• Niku Jaga - Stewed Shredded Beef, Potato, Carrot and Pearl Onions [Pictured]
• Renkon Hasami Age - Fried Salmon and Chicken Liver Stuffed Lotus Roots
• Grilled Shrimp, Shimeji Mushroom, and Housemade Tofu with Spiced Sesame Sauce

Today's Miso Soup:
• Butternut Squash

Today's Special Sushi:
• Orata Sushi / Sashimi
• Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Monday, April 2nd Special

Today's Obanzai :
• Colesraw - Cabbage, Daikon, Carrot, Spinach and Bacon [Pictured]
• Renkon Hasami Age - Fried Chicken Lever and Salmon stuffed Lotus Roots
• Butter Squash Dengaku - Roasted Butter Squash with White Miso Sauce

Today's Miso Soup:
• Komatsuna and Enoki Mushroom

Today's Special Sushi:
• Porgy Sushi / Sashimi
• Salmon Ikura Don - Salmon sashimi and Soy Yuzu marinated Salomon Roe over a bowl of sushi rice,
• Soft Shell Crab Tempura Roll with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Dessert:
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Fresh Strawberry
• Daifuku -Green Tea Mochi Cakes with Sweet Red Beans
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans