Wednesday, October 16, 2013

Wednesday, October 16th Special

Today's Obanzai:
• Bell Pepper no Nikutsume - Ground Beef Stuffed in Green Bell Pepper with Demigras Sauce
• Age Bitashi - Deep Fried Pok Choy, Shishito Pepper and Tofu in Soy and Mirin Broth
• Nimono - Cobia and Daikon Radish Simmered in Stock Flavored  with Sake and Soy Sauce  [Picture]
Today's Miso Soup:

• Kabocha Pumpkin

Today's Special Sushi
• Silk Snapper Sushi / Sashimi 
• Saba (Mackerel) Sushi / Sashimi
Lobster Tempra Roll - with Avocado, Cucumber and Yuzu Mayo
Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry