Today's Obanzai:
• Nano Hana Ohitashi - Broccoli Rabe Marinated in Light Soy- Based Sauce Served with Sesame Tofu Sauce
• Warm Yakko - Warm Tofu in Pollock Roe Soup with Okra and Enoki Mushroom
• Kaki Age Tempura - Sliced Burdock, Carrot, Pumpkin and Soy Bean Tempura Flavored with Sansho Pepper and Salt [Pictured]
Today's Miso Soup:
• Broccoli Rabe
Today's Special Sushi
• Local Ika (Squid) Sushi / Sashimi
• Geso ( Tentacle) Sushi / Sashimi
• Saba Sushi / Sashimi
• Seatrout Sushi / Sashim
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo
Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry
