Thursday, February 28th Special

Today's Obanzai:
• Goma Miso Ae - Savoy Cabbage and Age (Fried Thin Tofu) Salad with Sesame Miso Sauce [Pictured]
• Enoki Bacon - Grilled Bacon Wrapped Enoki Mushroom Skewers
• Tara Furai - Panko Breaded and Fried Local (never-frozen) Cod

Miso Soup:
•

Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Porgy  Sushi/Sashimi

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Wednesday, February 27th Special

Today's Obanzai:
• Piri Kara Ni - Simmered Satoimo Taro and Konnyaku Yam Cake - Bit Spicy [Pictured]
• Miso Itame - Miso Sauteed Beef Motsu (Offal), Cabbage, Onion and Enoki Mushroom
• Steamed Codfish, Hakusai Cabbage and Shiitake with Shiso-Ponzu Sauce

Miso Soup:
• Onion and Wakame Seaweed

Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Porgy  Sushi/Sashimi
• Amaebi (Sweet Shrimp) Sushi/Sashimi

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Tuesday, Febuary 26th Speci

Today's Obanzai:
• Avocado Tempura with Groud Pork Red Miso Sauce
• Miso Itame - Beef Intestine, Cabbage Onion and Enoki Mushroom
• Tofu, Neseroi Ebi An - Steamed Tofu and Celery Roots with Thick Minced Shrimp Meat Sauce

Miso Soup:
• Daikon Radish and Wakame Seaweed

Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Porgy  Sushi/Sashimi
• Amaebi  Sushi/Sashimi

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Monday, Feburary 25th Special

Today's Obanzai:
• Tofu, Neseroi Ebi An - Steamed Tofu and Celery Roots with Thick Minced Shrimp Meat Sauce [Pictured]
• Ban ban ji - Steamed Chicken Breast, Cabbage and White Mushroom with Sesame Sauce
• Vegie Potato Croquette

Miso Soup:
• Daikon Radish

Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Sunday, February 24th Special

Today's Obanzai:
• Furofuki Daikon - Simmered Daikon Radish with Red Miso Pork Meat Sauce [Pictured]
• Ebi Furai - Panko Breaded and Fried Shrimp with Tonkatsu Sauce
• Teba Kara Age - Fried Ginger Soy Seasoned Chicken Wings

Miso Soup:
• Enoki and Shimeji Mushrooms

Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Saturday, February 23rd Special

Today's Obanzai:
• Ebi Chili - Puffy Shrimp Tempura in Spicy Garlic Tomato Sauce with Onion [Pictured]
• Tofu Nabe - Simmered Housemade Tofu, Shungiku (Chrysanthemum Leaves) and Shiitake in Kombu Kelp Based Soup with Ponzu Sauce
• Ika Furai - Panko Breaded and Fried Squid with Tonkatsu Sauce

Miso Soup:
• Nira Chives and Wakame Seaweed

Special Sushi:
• Porgy Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Friday, February 22nd Special

Today's Obanzai:
• Kinpira - Sauteed and Simmered Shredded Vegetables - Carrot, Gobo (Burdock Root) and Renkon (Lotus Root)
• Takenoko Furai - Panko Breaded and Fried Bamboo Shoots
• Mabo Nasu - Fried Eggplant in Spiced Pork Meat Sauce

Miso Soup:
•Tofu and Wakame Seaweed

Special Sushi:
• Porgy Sushi / Sashimi
• Aji (Horse Mackerel) Sushi/ Sashimi
• Ama Ebi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Thursday, February 21st Special

Today's Obanzai:
• Kata Yaki Soba - Fried Noodle in Thick Dashi Sauce with Shirmp, Shiemji, Enoki, Daikon, Carrot and Nira Chives [Pictured]
• Takenoko Furai - Panko Breaded and Fried Bamboo Shoots
• Saba Miso Ni - Red Miso Simmered Mackerel

Miso Soup:
• Shiikate and Shimeji Mushrooms

Special Sushi:
• Kona Kampachi (Hawaiian Yellowtail) Sushi/ Sashimi
• Ama Ebi (Sweet Shrimp) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Wednesday, February 20th Special

Today's Obanzai:
• Broiled Mackerel with Yasai An (Mixed Vegetable & Soy Dashi Sauce) - Daikon, Carrot, Onion, Shiitake and Nira Chive
• Sweet Soy Simmered Shredded Beef, Onion and Turnip Leaves [Pictured]
• Satsumaimo Tempura - Japanese Sweet Potato Tempura

Miso Soup:
• Daikon and Carrot

Special Sushi:
• Kona Kampachi (Hawaiian Yellowtail) Sushi/ Sashimi
• Ama Ebi (Sweet Shrimp) Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Tuesday, Feburary 19th Special

Today's Obanzai:
• Goma Ae - Cauliflower, Turnip and Shrimp with Creamy Sesame Sauce
• Age Tsukune - Fried Chicken Meat Ball in Soy Dashi [Pictured]
• Satsumaimo Tempura - Japanese Sweet Potato Tempura

Miso Soup:
• Daikon and Wakame Seaweed

Special Sushi:
• Sea Buss Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans

Monday, Feburary 18th Special

Today's Obanzai:
• Kasu Jiru - Creamy Soup made with Sake Lees, Miso with Carrot, Shiitake Mushroom, Hakusai Cabbage and Konnyaku (Potato Starch Cake)
• Daikon Niku Miso - Simmered Daikon with Miso-Meat Sauce (Ground Beef)
• Goma Ae - Shimeji, Enoki Mushrooms, Carrot and Kale with Creamy Sesame Sauce [Pictured]

Miso Soup:
• Hakusai Cabbage and Carrot

Special Sushi:
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Sunday, February 17th Special

Today's Obanzai:
• Dashimaki Tamago - Rolled Egg Omelet with Dashi, Grated Daikon Radish [Pictured]
• Tofu Niku Miso - Housemade Tofu with Miso-Meat Sauce (Ground Beef)
• Mochi Age Dashi - Fried Mochi (Rice Cake) with Soy Dashi

Miso Soup:
• Hakusai Cabbage and Carrot

Special Sushi:
• Porgy Sushi / Sashimi
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Medium Fatty Tuna) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Saturday, February 16th Special

Today's Obanzai:
• Konnyaku (Jelly-like Yam Cake) and Roasted Shiitake Mushroom with Vinegar Miso Sauce [Pictured]
• Steamed Hakusai Cabbage and Turnip Skin with Sansho Peppercorns
• Ebi Kakiage - Mixed Tempura with Shrimp, Onion, Carrot and Peas

Miso Soup:
• Onion and Daikon Radish

Special Sushi:
• Porgy Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Medium Fatty Tuna) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Friday, February 15th Special

Today's Obanzai:
• Cauliflower, Spinach and Renkon (Lotus Root) Salad with Shiso Dressing [Pictured]
• Jumbo Ebi Shumai - Fried Shrimp Dumplings with Ponzu Sauce
• Simmered Kabu Turnips

Miso Soup:
• Hakusai and Daikon Radish

Special Sushi:
• Sweet Shrimp Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Medium Fatty Tuna) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Thursday, February 14th Special

Today's Obanzai:
• Eringi Furai - Panko Breaded and Fried Eringi Mushroom
• Kasu Jiru Soup - Soup made with Miso, Sake Lees, Daikon Radish, Carrot, Renkon (Lotus Root), Fishcake, Onion, Shiitake and White Button Mushrooms [Pictured]
• Simmered Kabu Turnips

Miso Soup:
• Tofu and Wakame Seaweed

Special Sushi:
• Porgy Sushi / Sashimi
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin O Toro (Extra Fatty Tuna) Sushi / Sashimi
• Bluefin Chu Toro (Medium Fatty Tuna) Sushi / Sashimi
• Bluefin Tuna Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Wednesday, February 13th Special

Today's Obanzai:
• Stuffed Cabbage Roll - Ground Pork x Beef Stuffed Simmered Cabbage Roll with Dashi [Pictured]
• Goma Tofu - Sesame Tofu with Dashi Sauce
• Crispy Vegetable Spring Rolls

Miso Soup:
• Enoki Mushroom and Wakame Seaweed

Special Sushi:
• Sea Bass Sushi / Sashimi
• Ama Ebi - Sweet Shrimp Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Tuesday, Feburary 12th Special

Today's Obanzai:
• Hirousu Nikumiso Gake - Fried Tofu Cake with Red Miso Pork Meat Sauce
• Sweet Chili Sauce Marinated Smoked Tofu and Salmon Sausage with Yuzu
• Satoimo to Maguro Kausen Age - Arare (Mochi Crunch) Crusted Fried Japanese Taro and Tuna [Pictured]

Miso Soup:
• Daikon and Wakame Seaweed

Special Sushi:
• Sea Bass Sushi / Sashimi
• Ama Ebi - Sweet Shrimp Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Monday, Feburary 11th Special

Today's Obanzai:
• Hirousu - Fried Tofu Cake in Lobster Broth Soup [Pictured]
• Smoked Tofu - Sweet and Hot Sauce Simmered and Smoked Tofu
• Kabu Ebi and Salmon Sausage Salad - Roasted Turnip,Shrimp and Salmon Sausage Salad with Yuzu Mayonnaise

Miso Soup:
• Tofu and Wakame Seaweed

Special Sushi:
• Tilefish Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Sunday, February 10th Special

Today's Obanzai:
• Niku Tofu - Soy Simmered Housemade Tofu and Shredded Beef [Pictured]
• Tofu Katsu - Panko Breaded and Fried Miso Marinated Housemade Tofu
• Kabu Ebi Salad - Roasted Turnip and Shrimp Salad with Yuzu Mayonnaise

Miso Soup:
• Nira Chives and String Beans

Special Entree:
• Grilled Maine Lobster with Uni - Grilled Sea Urchin Topped Half of Lobster

Special Sushi:
• Tilefish Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Saturday, February 9th Special

Today's Obanzai:
• Yaki Kabu Goma Ae - Roasted Turnip Salad with Crushed Sesame Sauce
• Tofu Miso Zuke - Miso Marinated Grilled Housemade Tofu
• Roasted Shishito Pepper and Shiitake Mushroom with Grated Daikon Radish and Shirasu (Baby Whitefish)

Miso Soup:
• Broccoli Rabe and String Beans

Special Entree:
• Grilled Maine Lobster with Uni - Grilled Sea Urchin Topped Half of Lobster

Special Sushi:
• Tilefish Sushi / Sashimi
• Porgy  Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Friday, February 8th Special

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•   •   •   •   •   •   •   •   •   •   •   •   •   •   •    

Blizzard Warning!  

HIBINO is  

CLOSING EARLY TONIGHT

so that we can safely return to our homes.
Thank you for your understanding and please be safe ! !   

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 •   •   •   •   •   •   •   •   •   •   •   •   •   •  

Today's Obanzai:
• Smoked Pork Spareribs - Tender Soy Simmered and Smoked Pork Spareribs [Picrtured]
• Tofu Miso Zuke - Miso Marinated Grilled Housemade Tofu
• Age Takoyaki - Fried Octopus Dough Balls

Miso Soup:
• Tofu and Wakame Seaweed

Special Entree:
• Grilled Maine Lobster with Uni - Grilled Sea Urchin Topped Half of Lobster

Special Sushi:
• Tilefish Sushi / Sashimi
• Porgy  Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo


Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Thursday, Feburary 7th Special

Today's Obanzai:
• Mabo Tofu - Housemade Tofu in Spicy Red Miso Pork Sauce [Pictured]
• Vegetable Clear Soup - with Enoki, Shiitake Mushrooms, Hakusai Cabbage, Daikion Radish and Carrot *Vegan
• Roasted Shrimp with Garlic Roasted Zucchini, White Mushroom and Tomatoes

Miso Soup:
• Enoki Mushroom and Hakusai Cabbage

Special Sushi:
• Ama Ebi (Sweet Shrimp)  Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Wednesday, February 6th Special

Today's Obanzai:
• Saba Miso Zuke - Red and White Miso Marinated Broiled Mackerel　[Pictured]
• Vegetable Harumaki - Crispy Spring Rolls with Mixed Vegetables and Ponzu Sauce
• Sautted Mino (Beef Tripe), Chiken Liver, Cabbage and Hakusai with Garlic Soy Sauce

Miso Soup:
• Renkon (Lotus Root) and Wakame Seaweed

Special Sushi:
• Kona Kanpachi  Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Tuesday, Feburary 5th Special

Today's Obanzai:
• Goma Ae - Brunched Mizuna Green, Shungiku (Chrysanthemum) and Cauliflower  Mixed with Grated Sesame Seed Sauce [Pictured]
• Teba Miso Zuke - Grilled Miso Marinated Chicken Wing
• Sui Gyoza - Home Made Pork Dumpling Soup

 Miso Soup:
• Kabocha Pumpkin

Special Sushi:
• Orata Sushi / Sashimi
• Kona Kanpachi  Sushi/Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Monday, Feburary 4th Special

Today's Obanzai:
• Buta no MaruKakuni - Ginger Soy Simmered Tender Pork
• Nano Hana to Cauliflower Mustard Sauce Ae - Soy Dashi Marinated Broccolirabe and Cauliflower with Mustard Sauce [Pictured]
• Sasami Furai -  Fried Panko Breaded Chicken Breast

 Miso Soup:
• Daikon and Wakame Seaweed

Special Sushi:
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Fatty Bluefin Tuna) Sushi / Sashimi
• Orata Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Sunday, Feburary 3rd Special

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•   •   •   •   •   •   •   •   •   •   •   •   •   •   •    

Game Night!  

We are going to open for Dinner tonight at 5:30  

but will close early so please call us to make sure  

that we are serving if you plan to dine with us after 8pm.  

Thank you and Happy Super Bowl Sunday!   

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Today's Obanzai:
• Buta no MaruKakuni - Ginger Soy Simmered Tender Pork [Pictured]
• Roasted Broccoli and White Button Mushroom with Butter Soy Sauce
• Panko Breaded Creamy Crab-Potato Croquettes

 Miso Soup:
• Kabocha (Pumpkin) 

Special Sushi:
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Fatty Bluefin Tuna) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Saturday, Feburay 2nd Special

Today's Obanzai:
• Hijiki - Simmered Hijiki Seaweed, Daikon Radish, Renkon (Lotus Root), Carrot and Kinusaya Peas
• Mizuna and Mushroom Ohitashi - Blanched and Soy Dashi Marinated Salad of Mizuna (Mustard Green), Shiitake, Shimeji, Enoki Mushrooms and Yuzu Peel
• Panko Breaded Creamy Crab-Potato Croquettes

 Miso Soup:
• Tofu and Wakame Seaweed

Special Entree:
• Uni + Ikura Don - Sea Urchin and Salmon Roe over a Bed of Sushi Rice, Shiso, Shredded Egg Omelet and Nori Seaweed

Special Sushi:
• Karei (Flounder) Sushi / Sashimi
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Fatty Bluefin Tuna) Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Strawberry Daifuku - Fresh Strawberry Centered Mochi Cake with Sweet Red Beans and Strawberry Sauce
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans 

Friday, Feburary 1st Special

Today's Obanzai:
• Renkon (Lotus Root) Tempura
• Mino Aka Miso Ni - Red Miso Simmered Beef Tripe
• Kasu Jiru Soup - Soup made with Miso, Sake Lees, Daikon Radish, Hakusai Cabbage, Konnyaku (Yam Cake),  Shrimp Fishcake, Scallop and Shiitake Mushroom

 Miso Soup:
• Shimeji and Red Radish

Special Entree:
• Uni + Ikura Don - Sea Urchin and Salmon Roe over a Bed of Sushi Rice, Shiso, Shredded Egg Omelet and Nori Seaweed

Special Sushi:
• Karei (Flounder) Sushi / Sashimi
• Negi Toro Roll - Bluefin Toro and Scallions
• Bluefin Toro (Fatty Tuna) Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• Kona Kampachi (Hawaiian Yellowtail) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Today's Special Desserts:
• Strawberry Daifuku - Fresh Strawberry Centered Mochi Cake with Sweet Red Beans [Pictured]
• Taiyaki - Fish Shaped Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Fresh Strawberry, Green Tea Ice Cream and Sweet Red Beans