Monday, December 30, 2013

Happy New Year !!


New Year's Closings

We'll be closed
December 31st through January 2nd.

We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.



Thank you very much for dining with us this year,
see you in 2014 !
Happy New Year!  来年もよろしくお願いします!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 



Monday, December 30th Special

Today's Obanzai:
• Kasujiru Soup - Sake Lees, Miso, Salmon-Squid Balls, Hakusai Cabbage, Gobo (Burdock), Renkon (Lotus Root), Daikon Radish and Shiitake Mushroom
• Age Mochi Kinoko Sansai - Fried Mochi in Soy Dashi Sauce with Mushrooms and Mountain Vegetables
• Shira Ae - Blanched Carrot, Konbu (Kelp), Shimeji Mushroom and Broccoli Rabe with Pureed Sesame-Tofu Sauce

Today's Miso Soup:
• Hakusai Cabbage and Wakame Seaweed
       
Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Hojicha Pudding - Roasted Green Tea Soy Milk Pudding (Dine-In Only)

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 

Holiday Closings 

We'll be closed
December 31st through January 2nd.

We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.

Happy New Year & see you in 2014!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

Sunday, December 29, 2013

Sunday, December 29th Special

Today's Obanzai:
• Tonjiru Soup - Miso Soup with Pork, Kabu Turnips, Konnyaku Yam Cake, Gobo (Burdock) and Carrot [Pictured]
• Hamachi Tartare - Diced Yellowtail, Avocado, Onion, Dill and Mustard Mayo with Ikura (Salmon Roe)
• Nasu Gyu Soboro - Fried and Soy Dashi Marinated Eggplant with Miso Simmered Ground Beef Soboro

Today's Miso Soup:
•Tofu, Wakame and Scallions
       
Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Santa Barbara Sea Urchin (Uni) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Saturday, December 28, 2013

Saturday, December 28th Special

Today's Obanzai:
• Saba Nanban Zuke - Fried Saba Mackerel Marinated in Light Vinegar Soy and Shredded Vegetables - Celery, Onion, Ginger and Carrot [Pictured]
• Mabo Tofu - Simmered Housemade Tofu in Spicy Ground Pork Sauce
• Shrimp Shishito Skewers - Grilled Shirmp and Shishito Pepper Skewers with Spicy Miso Sauce

Today's Miso Soup:
• Cabbage
       
Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Orata Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Friday, December 27, 2013

Friday, December 27th Special

Today's Obanzai:
• Goma Miso Ae - Butternut Squash, String Beans and Gobo (Burdock Root) Salad with Sesame-Miso Sauce {Vegan} [Pictured]
•Simmered Bone-In Beef Spare Rib with Cabbage, Onion, Leek, Bacon, Garlic and Sun Dried Tomato
• Gyu & Ton Soku Soup (Southeast Asian) - with Pork Feet, Beef Shank and Yam Noodle, Onion and Cilantro *contains Fish Sauce

Today's Miso Soup:
• Daikon and Turnip Leaves
       
Today's Special Sushi:
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Blackfish Sushi / Sashimi
• Orata Sushi / Sashimi
• Striped Bass Sushi/Sashimi
• Kona Kampachi (Yellowtail Amberjack) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Thursday, December 26, 2013

Thursday, December 26th 2013

Today's Obanzai:
• Kinpira - Sauteed Renkon (Lotus Root) and Konnyaku (Yam Cake) with Sesame [Vegan] {Pictured}
• Gyu Suji Croquette - Breaded and Fried Soy Simmered Beef Tendon, Potato and Carrot Croquette
• Tori Gobo Jiru - Chicken Stock Soup with Gobo (Burdock Root), Tori Kawa (Chicken Skin), Konnyaku Yam Cake, Carrot, Daikon, Kabu Turnip, Ginger, Shiitake Mushroom and Miso

Today's Miso Soup:
• Daikon and Carrot
       
Today's Special Sushi:
• Striped Bass Sushi/Sashimi
• Kona Kampachi (Yellowtail Amberjack) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Wednesday, December 25, 2013

Holiday Closings

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

We'll be closed December 24th & 25th

Happy Holidays!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

Monday, December 23, 2013

Monday, December 23rd Special

Today's Obanzai:
• Takenoko Sasami Maki - Grilled Chicken Tender Wrapped Bamboo Shoot with Curry Mayo
• Kinpira - Sauteed and Simmered Shredded Carrot, Gobo (Burdock Root), String Beans and Shirataki Yam Noodle Spiced with Shichimi Hot Pepper and Sesame Oil (Vegan) [Pictured]
• Buri Tofu Age Dashi - Fried Housemade Tofu and Yellowtail with Soy Dashi Sauce


Today's Miso Soup:
• Gobo (Burdock Root), Renkon (Lotus Root) & Carrot
       
Today's Special Sushi:
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Green Tea Tiramisu - Made with Genmai Matcha Green Tea, Mascarpone and Rum (Available for Take Out)
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry


• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 


Holiday Closings 

We'll be closed December 24th & 25th
and
December 31st through January 2nd.

We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.

Happy Holidays!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

Sunday, December 22, 2013

Sunday, December 22nd Special

Today's Obanzai:
• Ginger Soy Simmered Yellowtail and Housemade Tofu [Pictured]
• Hamburg - Grilled Beef Burger Steak with Onion BBQ Sauce
• Maguro Tatsuta Age - Fried Soy Seasoned Tuna with Shishito Pepper


Today's Miso Soup:
•  Hakusai Cabbage and Carrot
       
Today's Special Sushi:
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry


• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 

Holiday Closings 

We'll be closed December 24th & 25th
and
December 31st through January 2nd.

We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.

Happy Holidays!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

Saturday, December 21, 2013

Saturday, December 21st Special

Today's Obanzai:
• Tilefish - Shio-Koji (Salt Fermented Rice Malt) Marinated Fried Tilefish and Butternut Squash with Tartar Sauce
• Niku Tofu - Housemade Tofu with Soy Simmered Shredded Beef and Yam Noodle
• Cobia Tomato Ni- Stewed Cobia (Black Kingfish), Tomato, Zucchini, Potato, Carrot and Garlic *contains Chicken Stock [Pictured]


Today's Miso Soup:
•  Takenoko (Bamboo Shoot) and Wakame Seaweed
       
Today's Special Sushi
Orata Sushi / Sashimi
• Porgy Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry


• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 


Holiday Closings 

We'll be closed December 24th & 25th
and
December 31st through January 2nd.

We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.

Happy Holidays!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • •

Friday, December 20, 2013

Friday, December 20th Special

Today's Obanzai:
• Saba Furai - Fried Soy Marinated Mackerel with Wafu Tartar Sauce (Minced Tsukemono Pickles, Hard Boiled Egg, Onion and Mayonnaise)
• Gyu Tan Stew - Stewed Beef Tongue, Daikon, Carrot, Bell Peppers and Shimeji Mushroom with Demi-Glace Sauce [Pictured]
• Teriyaki Scotch Egg - Baked Hard-Boiled Egg Stuffed Pork-Beef Patty with Teriyaki Sauce and Zucchini


Today's Miso Soup:
• Hakusai Cabbage and Tofu
       
Today's Special Sushi
Orata Sushi / Sashimi
• Porgy Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry


• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 

Holiday Closings 

We'll be closed December 24th & 25th
and
December 31st through January 2nd.

We will be open on Friday, January 3rd for Dinner only.
From Saturday, January 4th, we’ll be on our regular schedule.

Happy Holidays!

• • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • • 

Thursday, December 19, 2013

Thursday, December 19th Special

Today's Obanzai:
• Kuro Goma Ae - Renkon (Lotus Root), Gobo (Burdock Root), Carrot and Eringi Mushroom Salad with Crushed Black Sesame Sauce [Pictured]
• Herb Roasted Chicken - Roasted Chicken Thigh with Mustard Mayo, Parsley, Rosemary, Garlic, Almond and Panko Breadcrumbs
• Mentaiko Tofu - Simmered Housemade Tofu with Spicy Cod Roe-Dashi Sauce *contains fish sauce

Today's Miso Soup:
• Butternut Squash and Tofu
       
Today's Special Sushi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Wednesday, December 18, 2013

Wednesday, December 18th Special



Today's Obanzai:
• Yomogi Tempura - Sliced Carrot and Burdock Root Battered with Yomogi (Mugwort) Herb Mix and Deep Fried
• Eringi & Bacon Kushi Yaki (Grilled Skewer) - King Oyster Mushroom Wrapped in Bacon
• Sato Imo Teba Ni - Taro and Chicken Wings Simmered in Miso Broth  [Pictured]  

Today's Miso Soup:
• Kabocha Pumpkin
       
Today's Special Sushi
• Sea Bass Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Tuesday, December 17, 2013

Tuesday, December 17th Special



Today's Obanzai:
• Saba Misoni - Mackerel Braised in Miso Sauce
• Asparagus Beef Wrap - Ground Beef Flavored with Garlic and Spice Wrapped Around Asparagus [Pictured]
• Umani - Root Vegetables, Bamboo Shoot, Mushroom and Tofu Simmered and Stewed with Chicken Wing in Sweet & Soy Broth


Today's Miso Soup:
• Kabocha Pumpkin
       
Today's Special Sushi
• Sea Bass Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Monday, December 16, 2013

Monday, December 16th Special

Today's Obanzai:
• Ton Jiru Soup - Miso Soup with Pork, Tofu, Gobo (Burdock Root), Daikon Radish, Carrot, and Enoki Mushroom
• Silk Snapper Yuan Yaki - Broiled Soy Sake Marinated Silk Snapper with Pickled Cucumber and Carrot [Pictured]
• Age Shumai - Fried Shrimp Dumplings with Ponzu Sauce


Today's Miso Soup:
• Tofu and Wakame Seaweed
       
Today's Special Sushi
• Sea Bass Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Sunday, December 15, 2013

Sunday, December 15th Special

Today's Obanzai:
• Simmered Housemade Tofu, Maitake & Eringi Mushrooms with Scallop in Snapper Dashi Soup
• Tsukune + Bok Choy Ankake - Chicken Meatballs, Bok Choy and Shiitake Mushroom with Thickened Soy Dashi Sauce
• Age Shumai - Fried Shrimp Dumplings with Moyashi Bean Sprouts and Ponzu Sauce

Today's Special Entree:
• Red Miso Spare Rib - Red Miso Simmered then Roasted Tender Pork Spare Ribs [Pictured]

Today's Miso Soup:
• Tofu, Kinusaya Peas and String Beans
       
Today's Special Sushi
• Tirggerfish Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Saturday, December 14, 2013

Saturday, December 14th Special

Today's Obanzai:
• Cobia Saka Mushi - Sake Steamed Cobia (King Blackfish) with Bok Choy and Sesame-Oyster Sauce [Pictured]
• Simmered Housemade Tofu, Scallop and Hakusai Cabbage in Snapper Dashi Broth
• Tori Sakadoko - Grilled Sake Lee Marinated Chicken Leg

Today's Miso Soup:
• Gobo (Burdock Root), Daikon Radish and Wakame Seaweed
       
Today's Special Sushi
• Tirggerfish Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Friday, December 13, 2013

Friday, December 13th Special

Today's Obanzai:
• Grilled Salmon Goma Ae - Grilled Minced Salmon, Broccoli and Carrot with Crushed Sesame Sauce [Pictured]
• Bacon and Diced Vegetable Soup (with Chicken Stock) - Onion, Carrot, Bacon, Celery, Leek, Potato, Hakusai Cabbage and Couscous
• Baked Miso Oyster Gratin with Yu Choy, Oyster, Shimeji Mushroom, Bacon, Parmesan and Miso Cream Sauce

Today's Miso Soup:
• Tori Sakadoko Zuke - Sale Lee and Salt Marinated Grilled Chicken Leg

Today's Special Entree:
• Tofu and Wakame Seaweed
       
Today's Special Sushi
• Tirggerfish Sushi / Sashimi
• Sea Trout Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Thursday, December 12, 2013

Thursday, December 12th Special

Today's Obanzai:
• Azuki Gomoku Ni - Simmered Azuki Red Beans, Diced Pork, Chikuwa Fishcakes, Carrot, and Hijiki Seaweed
• Tofu Dango Age Dashi - Fried Tofu - Gobo Burdock Cakes with Soy Dashi, Grated Daikon and Minced Okra [Pictured]
• Nori Aburana Salad - Soy Dashi Marinated Blanched Yu Choy, Nori Seaweed and Bacon

Today's Miso Soup:
• Yu Choy and Mushroom
       
Today's Special Sushi
• Sea Trout Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Wednesday, December 11, 2013

Wednesday, December 11 Special


Today's Obanzai:
• Buta Kakuni - Pan-Fried Pork Belly Simmered in Soy Dashi Broth Served with Dates Fruit Sauce
• Grilled Potate & Mushroom with Herb Sauce - Potato and Mushroom Grilled with Rosemary-Garlic Butter Sauce
• Spicy Seafood Soup - Kimchi Cabbage, Oyster and Mackerel Stewed in Spicy Soup

Today's Miso Soup:
•Renkon and Cabbage
       
Today's Special Sushi
• Blackfish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Tuesday, December 10, 2013

Tuesday, December 10th Special



Today's Obanzai:
• White Cream Stew - Shrimp & Squid Ball, Carrot, Daikon Radish and Hakusai Cabbage in Cream Stew
•Tori Nanban - Fried Chicken Marinated in Sweet & Sour Sauce with Sliced Bell Pepper, Carrot and Onion [Pictured]
•Chawan Mushi - Shrimp and Yellowtail in Egg Custard Flavored with Soy Sauce and Dashi Broth (Dine In Only)

Today's Miso Soup:
• Tofu and Wakeme Seaweed
       
Today's Special Sushi
• Porgy Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Monday, December 9, 2013

Monday, December 9th Special

Today's Obanzai:
• Simmered Satoimo Taro, Renkon (Lotus Root) and Atsuage Tofu (Fried Thick Tofu) in Soy Dashi [Pictured]
• Kiriboshi Daikon Salad -  Crunchy Radish Strips, Carrot, Cucumber and Crabstick Salad with Sesame-Soy Dressing
• Buta Hoho Zunda - Grilled Pork Cheeks with Pureed Ginger Edamame-Shio Koji (Fermented Rice Malt) Sauce

Today's Miso Soup:
• Renkon (Lotus Root)
      
Today's Special Sushi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo


Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Sunday, December 8, 2013

Sunday, December 8th Special

Today's Obanzai:
• Cobia Age Oroshi - Fried Cobia (Black Kingfish), with Soy Dashi Marinated Shishito Pepper, Satoimo Taro and Grated Daikon Radish [Pictured]
• Teba Miso Zuke - Grilled Miso Marinated Chicken Wings with Shichimi Hot Pepper
• Atsuage - Housemade Fried Thick Tofu in Soy Dashi Sauce with Hakusai Cabbage, Carrot and Shiitake Mushroom

Today's Miso Soup:
• String Beans and Carrot
      
Today's Special Sushi
• Local Squid Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Saturday, December 7, 2013

Saturday, December 7th Special


Today's Obanzai:
• Tofu Ankake Ni- Housmemade Tofu in Sweet Soy Dashi Sauce with Hakusai Cabbage, Carrot and Shiitake Mushroom [Pictured]
• Saba Kasu Zuke - Broiled Sake Lee Marinated Saba Mackerel
• Roasted Salmon-Potato Cakes with Grated Daikon-Ponzu Sauce

Today's Miso Soup:
• Chikuwa Fishcake, Potato and Onion
      
Today's Special Sushi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Orata Sushi / Sashimi
• Sea Bass Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Friday, December 6, 2013

Friday, December 6th Special

Today's Obanzai:
•  Sesame Coleslaw - Shredded Cabbage, Cucumber, Carrot, Crabsticks with Sesame and Mayo
•  Stewed Pork Belly and Navy Beans (Cassoulet) - with Sausage and Tomatoes [Pictured]
•  Chikuwa Isobe Age - Fishcake Tempura with Dried Seaweed Flakes and Soy Dashi


Today's Miso Soup:
• Broccoli Rabe and Wakame Seaweed
      
Today's Special Sushi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Orata Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Thursday, December 5, 2013

Thursday, November 5th Special

Today's Obanzai:
• Atsuage Ohitashi - Soy Dashi Marinated Salad of Fried Thick Tofu and Blanched Bok Choy [Pictured]
• Azuki Soup - Azuki Red Bean Soup with Diced Pork and Vegetables (Tomato, Onion, Celery, Carrot, Garlic)
• Menchi Katsu -  Breaded and Fried Ground Beef and Pork Patty with Shredded Cabbage

Today's Miso Soup:
• Daikon Radish and Wakame Seaweed
     
Today's Special Sushi
• Local Squid Sushi / Sashimi
• Ika Geso (Tentacles) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Wednesday, December 4, 2013

Wednesday, December 4th Special



Today's Obanzai:
• Warm Yakko - Warm Home Made Tofu with Pollock Roe Sauce [Pictured]
• Menchi Katsu - Mix of Ground Beef and Pork with Minced Cabbage Breaded and Deep Fried
• Aemono Salad - Slice Carrot, Bean Sprout and Chicken Fillet Mixed with Sesame and Vinegar Dressing

Today's Miso Soup:
• Cabbage and Tofu
     
Today's Special Sushi
• Porgy Sushi / Sashimi
• Branzini Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Tuesday, December 3, 2013

Tuesday, December 3rd Special



Today's Obanzai:
• Gyu Nikomi - Hanger Steak Stew with Burdock Root, Yam Cake Served with Tofu
• Fish Soup - Carrot, Daikon Radish, Seaweed, Shiitake Mushroom and Tofu in Fish Bone Broth Soup
• Aemono Salad - Slice Carrot, Bean Sprout and Chicken Fillet Mixed with Sesame and Vinegar Dressing [Pictured]

Today's Miso Soup:
• Onion and Wakame Seaweed
    
Today's Special Sushi
• Porgy Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Monday, December 2, 2013

Monday, December 2nd Special

Today's Obanzai:
• Tori Miso Konnyaku - Simmered Konnyaku Yam Cake and Gobo (Burdock Root) with Pulled Chicken-Miso Sesame Sauce [Pictured]
• Gudakusan Soup - Hearty Vegetable Soup (Chicken Stock) with Hakusai Cabbage, Leeks, Onion, Potato, Mushroom, Carrot and Pork
• Gobo (Burdock Root) and Renkon (Lotus Root) Tempura

Today's Miso Soup:
• Mushroom and Hakusai Cabbage
    
Today's Special Sushi
• Local Ika (Squid) Sushi / Sashimi
• Ika Geso (Squid Tentacle) Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Blackfish Sushi / Sashimi
Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Sunday, December 1, 2013

Sunday, December 1st Special

Today's Obanzai:
• Saba Sansho Yuan Yaki - Broiled Soy-Sansho Pepper Marinated Saba Mackerel
• Spiced Ika Tempura - Squid Tempura with Shichimi Pepper Spices and Shredded Cabbage wih Mayo
• Furofuki Daikon- Simmered Daikon Radish with Red Miso Meat Sauce (Ground Chicken) [Pictured]

Today's Miso Soup:
• Mixed Mushrooms and Carrot
    
Today's Special Sushi
• Local Ika (Squid) Sushi / Sashimi
• Ika Geso (Squid Tentacle) Sushi / Sashimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo

Today's Special Desserts;
• Taiyaki - Fish-Shaped Baked Waffle Cake with Sweet Red Beans
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry