Today's Obanzai:
• Buta Kimchi - Sauteed Pork and Spicy Kimchi Hakusai Cabbage and Red Miso
• Potato Salad - Japanese Mashed Potato Salad with Cucumber, Carrot, Celery, Onion and Mayonnaise
• Seafood Harumaki - Fried Seafood (Squid, Scallop and Vegetables) Spring Rolls with Ponzu Sauce
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi
• Porgy Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Today's Special Desserts:
• Strawberry Dorayaki - Pancake