Firday, August 1st Special

Today's Obanzai: 

• Hijiki - Simmered Hijiki Seaweed, Renkon (Lotus Root), Gobo (Burdock Root), Carrot, Shiitake and Konnyaku Yam Cake

• Roasted Salmon Tofu Loaf with Ginger and Thick Soy Dashi Sauce
• Soy Simmered Satoimo Taro, Squid and Daikon Radish [Pictured]

Today's Miso Soup:    

• Kabocha Pumpkin

Today's Special Sushi: 

• Negi Toro Roll - Fatty Tuna and Scallions 

• Triggerfish Sushi / Sashimi

• Bonito Sushi / Sashimi

• Orata Sushi / Sashimi 

• Local Squid Sushi / Sashimi

• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo 

• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo