Friday, December 19th Special

Today's Obanzai:  
• Teba - Shio Koji (Salt Fermented Rice Malt), Yuzu-Salt and Soy Marinated Grilled Chicken Wings
• Oden - Simmered Tamago (Hard Boiled Egg), Daikon Radish, and Fishcakes [Pictured]
• Ganmo - Soy Dashi Simmered Tofu Cakes with Hijiki, Edamame and Eringi Mushroom

Today's Miso Soup:
• Cauliflower

Today's Special Sushi:
• Saba (Mackerel) Sushi / Sashimi
• Kampachi (Amberjack) Sushi / Sashimi
• Tilefish Sushi / Sashimi
• Local Squid  Sushi/ Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo 
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo

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Holiday Closings

We'll be closed December 22nd through 25th
and
December 31st and January 1st.

We will be open on Friday, December 26th for Dinner only.
Also, we will be open on Friday, January 2nd for Dinner only.

From Saturday, January 3rd, we’ll be on our regular schedule.

Happy Holidays!

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