Monday, March 31, 2014

Monday, March 31st Special

Today's Obanzai:   
Shira Ae - Broccolirabe, Snappea, Shimeji Mushroom and Carrot with Tofu Sauce
• Pork Spare Ribs - Miso Tomato Based Soup Simmered Pork Ribs [Pictured]
• Saba Pirikara Yaki - Spicy Soy Marinated Grilled Mackerel

 

Today's Miso Soup:   
 •

Today's Special Sushi: 
Red Perch Sushi / Sashimi
• NY Local Squid Sushi / Sashimi
Ika Geso (Tentacles) Sushi / Sashimi
• Soft Shell Crab Roll - with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Sunday, March 30, 2014

Sunday, March 30th Special

Today's Obanzai:   
Yasai Taitan - Simmered Kabocha Pumpkin, Satoimo Taro and Daikon Radish
• Hotate Ebi Salad - Scallops, Shrimp and Sweet Corn Salad with Yuzu Wasabi Soy Dressing
• Grilled Pork Sausage and Grape Tomato Skewers

 

Today's Miso Soup:   
 • Hakusai Cabbage, Enoki Mushroom and Bok Choy

Today's Special Sushi:
• Soft Shell Crab Roll - with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Saturday, March 29, 2014

Saturday, March 29th Special

Today's Obanzai:   
Ika Yasai Itame - Sauteed Squid, Nira Chive and Beans Sprout with Spicy Red Miso [Pictured]
• Niku Dofu - Sweet Soy Simmered Beef and Tofu
• Roasted Portobello Mushroom, Bokchoy and Potato with Garlic Soy Butter

 

Today's Miso Soup:   
 • Renkon and Satsumaimo

Today's Special Entree
•  Gindara no Taitan -  Kobu Dashi Simmered Black Cod and Daikon
 
Today's Special Sushi:
• Aji Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Soft Shell Crab Roll - with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Friday, March 28, 2014

Friday, March 28th Special

Today's Obanzai:   
Buta Hohoniku Shouga Yaki - Sauteed Pork and Onion with Ginger Soy Sauce [Pictured]
• Shrimp and Tofu Salad - Boiled Shrimp, Tofu and Wakame Seaweed with Wasabi Yuzu Dressing
Garlic Mushroom - Roasted White Mushroom with Garlic Oil

 

Today's Miso Soup:   
 •

Today's Special Sushi:

• Red Perch Sushi / Sashimi
• Aji Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Negi Toro Roll
• Soft Shell Crab Roll - with Avocado, Cucumber and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Thursday, March 27, 2014

Thursday, March 27th Special


Today's Obanzai:   
Niku Miso Itame - Sauteed Ground Beef, Eggplant and Eringi Mushroom with Red Miso Sauce [Picutured]
• Hijiki no Taitan - Light Soy Simmered Hijiki Seaweed, Renkon (Lotus Roots), Hiyokomame (Chickpea)
Satsumaimo Tenpra - Japanese Sweet Potato Tenpra

 

Today's Miso Soup:   
 • Tofu and Wakame Seaweed

Today's Special Sushi:

• Red Perch Sushi / Sashimi
• Aji Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Wednesday, March 26, 2014

Wednesday, March 26th Special

Today's Obanzai:   
Buta Meat Ball Soup - Clear Dashi Soup with Pork Meat Balls, Hakusai Cabbage and Harusame Noodle
• Tori Kara Age - Fried Ginger-Garlic Soy Marinated Chicken
Chikuzen-Ni - Soy Dashi Simmered Chicken, Burdock Root, Lotus Root, Satoimo-Taro, Daikon Radish, Shiitake and Carrot

 

Today's Miso Soup:   
 • Nira Chives, Daikon and Carrot

Today's Special Sushi:

• Branzini Sushi / Sashimi
• Orata Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Tuesday, March 25, 2014

Tuesday, March 25th Special

Today's Obanzai:   
Chikuzen-Ni - Soy Dashi Simmered Chicken Wings, Burdock, Lotus Roots, Satoimo-Taro, Daikon Radish and Carrot
• Asparagus Furai - Panko Crusted Asparagus with Garlic Mayo
Suji Nikomi - Braised Beef Tendon with Daikon and Konnyaku-Yam Cake [Pictured]



Today's Miso Soup: 
 
 • Mitsuba (Japanese Honewort)

Today's Special Sushi:

• Orata Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Kanpachi Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Monday, March 24, 2014

Monday, March 24th Special

Today's Obanzai:   
Kinpira - Soy Sauteed and Simmered Roots Vegetables ( Burdock, Carrot and Potato)
• Asparagus Furai - Panko Crusted Asparagus with Garlic Mayo
Wakatake Ni - Light Soy Dashi Simmered Bamboo Shoot,Wakame Seaweed, Shiitake Mushroom and Nagaimo Yam [Pictured]
 


Today's Miso Soup: 
 
 •

Today's Special Sushi:

• Porgy Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Kanpachi Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Sunday, March 23, 2014

Sunday, March 23rd Special

Today's Obanzai:   
Roasted Broccoli Rabe, Enoki and Eringi Mushrooms with Garlic and Butter [Pictured]
• Grilled Hanger Steak with Zucchini - Demi-Glace Sauce
Tako Kara Age - Soy Seasoned Fried Baby Octopus
 


Today's Miso Soup: 
 
 • Zucchini and Cilantro

Today's Special Sushi:

• Toro Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Squid Tentacles) Sushi / Sashimi
• Orata Suhi / Sashimi
• Kanpachi Sushi / Sashimi
• Negi Toro Roll
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Saturday, March 22, 2014

Saturday, March 22nd Special

Today's Obanzai:   
• Roasted Mushroom and Spring Vegetable Salad - Shiitake, Shimeji, Maitake Mushrooms, Zucchini, Bellpepper and Tomato with Garlic Oil Vinegar [Pictured]
• Nano Hana to Sasami KaraMiso Itame - Sauteed Broccolirabe and Chicken Breast with Red Chili Miso Sauce
• Ika Sugata Ni - Soy Simmered Squid
 


Today's Miso Soup: 
 
 • Tofu and Wakame

Today's Special Sushi:

• Toro Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Orata Suhi / Sashimi
• Porgy Sushi / Sashimi
• Kanpachi Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• Negi Toro Roll
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Friday, March 21, 2014

Friday, March 21st Special

Today's Obanzai:   
• Goma Zu Ae - Boiled Bokchoy, Beansprouts, Carrot, Kiriboshi Daikon (Dried Daikon) and Nira Chive with Sesame Sweet Vinegar Sauce
• Sanma Kousou Yaki - Mediterranean style Grilled Pike Fish with Olive, Parsley, Tomato and Garlic
• Tounyu Soup - Minced Salmon and Spinach with Dashi Based Soy Milk Soup
 


Today's Miso Soup: 
 
 • Hourensou -Spinach

Today's Special Sushi:

• Toro Sushi / Sashimi
• NY local Squid Sushi / Sashimi
• Geso (Tentacles) Sushi / Sashimi
• Orata Suhi / Sashimi
• Gray Tile Fish Sushi / Sashimi
• Porgy Sushi / Sashimi
• Kanpachi Sushi / Sashimi
• Aji (Horse Mackerel) Sushi / Sashimi
• Negi Toro Roll
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Thursday, March 20, 2014

Thursday, March 20th Special

Today's Obanzai:   
Red Miso Simmered Sanma Pike Mackerel and Daikon Radish
• Tsukune Isobe Age - Fried Chicken Meat Ball with Nori Seaweed [Pictured]
• Hakusai Salad - Hakusai Cabbage, Yellow and Red Pepper, Cauliflower and Shred Chicken Meat with Wasabi Mayo
 


Today's Miso Soup: 
 
 • 

Today's Special Sushi:

• Gray Tile Fish Sushi / Sashimi
• Porgy Sushi / Sashimi
• Kanpachi Sushi / Sashimi
•  Aji Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Wednesday, March 19, 2014

Wednesday, March 19th Special

Today's Obanzai:   
Red Miso Simmered Sanma Pike Mackerel and Daikon Radish [Pictured]
Wasabi and Soy Koji Marianted Roasted Chicken Leg
• Warm Housemade Block Style Tofu with Mentai Sauce (Spicy Cod Roe Sauce)
 


Today's Miso Soup: 
 
 •  Kabocha Pumpkin

Today's Special Sushi:

• Gray Tile Fish Sushi / Sashimi
• Porgy Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Tuesday, March 18, 2014

Tuesday, March 18th Special

Today's Obanzai:   
• Sasami to Potato Currry Sauce Kake - Roasted Chicken Breast and Potato with Curry Sauce
• Arugula Smoked Kamo Sasami Salad - Smoked Duck Breast, Arugula and Fuji Apple with Ginger Citrus Dressing [Pictured]
• Hirousu Kinoko Ankake - Fried Tofu Cake with Jews Ear, Carrot, Onion and Thick Mushrooms (Shimeji, Enoki) Sauce
 


Today's Miso Soup: 
 
 • 

Today's Special Sushi:

• Gray Tile Fish Sushi / Sashimi
• Orata Sushi / Sashimi
• NY Local Squid Sushi / Sashimi
• Geso (Squid Tentacles) Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo  

Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry

Monday, March 17, 2014

Monday, March 17th Special

Today's Obanzai:   
• Buri Daikon - Soy Simmered Yellowtail Collar and Daikon Radish
• Harusame Salad - Harusame Noodle, Coriander, Yellow and Red Bell Pepper, Cucumber with Light Soy Lime Based Dressing [Pictured]
• Hirousu Kinoko Ankake - Fried Tofu Cake with Jews Ear, Carrot, Onion and Thick Mushrooms (Shimeji, Enoki) Sauce
 


Today's Miso Soup: 
 
 •

Today's Special Sushi:

• Orata Sushi / Sashimi
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo   
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo 



Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Red Bean Ice Cream, Sweet Red Beans and Strawberry

Sunday, March 16, 2014

Sunday, March 16th Special

Today's Obanzai:   
• Saba Yuan Yaki - Yuzu Soy Marinated Grilled Mackerel
• Shishito Suage - Light Fried Shishito Pepper [Pictured]
• Sui Gyoza - Pork Gyoza Dumpling and Hakusai Cabbage with soup
 


Today's Miso Soup: 
 
 • Cabbage and Tofu

Today's Special Sushi:

• Blue Fin Tuna Sushi / Sashimi
• Toro Sushi / Sashimi
• Artic Char Sushi / Sashimi
• Negi Toro Rall
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo   
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo 



Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Red Bean Ice Cream, Sweet Red Beans and Strawberry

Saturday, March 15, 2014

Saturday, March 15th Special

Today's Obanzai:   
• Ohitashi - Sengiri Daikon (Dried Shred Daikon Radish), Beansprout, Carrot and Kaiware Radish in Sweet Soy Vinegar
• ButaYasai Itame - Sauteed Eringi Mushroom, Shishito Pepper, Eggplant and Sliced Pork with Black Beans Miso Sauce [Pictured]
• Su Ika - Roasted Squid, Onion, Green and Yellow Pepper, Lotus Roots with Thick Sweet Soy Vinegar
 


Today's Miso Soup: 
 
 • Hakusai Cabbage and Wakame Seaweed

Today's Special Sushi:

• Blue Fin Tuna Sushi / Sashimi
• Toro Sushi / Sashimi
• Artic Char Sushi / Sashimi
• Orata Sushi / Sashimi
• Aji Sushi / Sashimi
• Ika ( NY Local Squid) Sushi / Sashimi
• Geso (Squid Tentacles) Sushi / Sashimi
• Negi Toro Rall
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo   
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo 



Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Red Bean Ice Cream, Sweet Red Beans and Strawberry

Friday, March 14, 2014

Friday, March 14th Special

Today's Obanzai:   
• Nikomi Hanburg - Tomato Soy Simmered Grilled Ground Beef Steak and Broccoli [Pictured]
• Yasai Itame - Sauteed Bokchoy, Bamboo Shoot, Eggplant and Sliced Pork with Red Miso Sauce
• Curry Potato Salad - Mushed Potato, Cucumber, Onion and Ham with Curry Flavor Mayo
 


Today's Miso Soup: 
 
 •

Today's Special Sushi:

• Blue Fin Tuna Sushi / Sashimi
• Toro Sushi / Sashimi
• Kona Kanpachi Sushi / Sashimi
• Branzine Sushi / Sashimi
• Aji Sushi / Sashimi
• Ika ( NY Local Squid) Sushi / Sashimi
• Geso (Squid Tentacles) Sushi / Sashimi
• Negi Toro Rall
• Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo   
• Fried Oyster Roll - with Avocado, Cucumber and BBQ Mayo 



Today's Special Desserts:
 
• Strawberry Dorayaki - Pancake Sandwich with Green Tea Ice Cream, Sweet Red Beans and Strawberry