Today's Obanzai:
- Saba no Taitan - Broiled and Giner Soy Dashi Simmered Mackerel, Onion and Shishito Pepper [Pictured]
- Tofu Hamburg - Griled Tofu Hamburg Steak with Chicken, Pork, Carrot, Scallion with Apple-Ginger Soy Sauce
- Ohitashi - Light Soy Dashi Soaked Vegetables (Shimeji Mushroom, Asparagus, Broccoli-rave and String Bean) and Satsumaage (Fish Cake)
