Today's Obanzai:
- Tonjiru Soup - Miso Soup with Pork, Hakusai Cabbage, Konnyaku Yam Cake, Gobo Burdock, Satoimo Taro and Scallion [Pictured]
- Mochi Ankake - Grilled Mochi with Thick Soy Dashi Sauce, Grated Daikon, Yuzu Peel and Mizuna
- Sweet Soy Seasoned Roasted Vegetable Salad - Lotus Root, Potato, Bamboo Shoot, Shiso, Shimeji and Maitake Mushrooms //vegan//
Today's Miso Soup:
Today's Special Sushi:
- Saba (Mackerel) Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
