Today's Obanzai:
- Kabocha - Soy Dashi Simmered Kabocha Pumpkin with Sesame [Pictured]
- Tempura - Butterfish and Shiitake Tempura with Soy Dashi
- Buta Shabu Salad - Boiled Sliced Pork and Mesclun Salad with Grated Daikon-Ponzu Sauce
Today's Miso Soup:
- Broccoli Rabe
Today's Special Sushi:
- Saba (Mackerel) Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso (Tentacles) Sushi / Sashimi
- Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
