Thursday, November 3, 2016

Thursday, November 3rd Special

Today's Obanzai:

  • Baby Scallop Salad - Baby Scallop, Renkon Lotus Roots, Tomato and Sweet Corn with Sesame Miso Dressing [Pictured]
  • Sukiyaki Udon - Sweet Soy Simmered Beef, Shimeji Mushroom, Gobo Burdock and Undon Noodle
  • Yasai Croquette - Vegetable Croquette with Cream Sauce

Today's Miso Soup:

  • Patato

Today's Special Sushi:

  • Negi Toro Roll - Fatty Tuna and Scallions
  • Toro (Fatty Tuna) Sushi / Sashimi
  • Saba (Mackerel) Sushi / Sashimi
  • Grouper Sushi / Sashimi
  • Local Squid Sushi / Sashimi
  • Ika Geso (Tentacles) Sushi / Sashimi
  • Fried Oyster Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
  • Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
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