Today's Obanzai:
- Satsumaimo Houba Miso - Steam Satsumaimo (Sweet Potato) with Houba miso (Sweet Red Mino Paste) on top [Pictured]
- Kisu Roll Tempra - Eringi Wrapped in Kisu (Whiting) Tempura
- Chicken Leg Shio Koji - Shio Koji (Rice Malt) Seasoned and Broiled Chicken Leg
Today's Miso Soup:
- Tofu and Wakame Seaweed
Today's Special Sushi:
- Karafuto Masu (Japanese Pink Salmon) Sushi / Sashimi
- Striped Bass Sushi / Sashimi
- BlackFish Sushi / Sashimi
- Saba (Mackerel) Sushi / Sashimi
- Pompano Sushi / Sashimi
- Branzini Sushi / Sashimi
- Soft Shell Shrimp Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
