Today's Obanzai:
- Teba Chikuzen Ni - Soy Simmered Root Vegetables and Chicken Wings -- Renkon (Lotus Root), Gobo Burdock, Bamboo Shoot, Daikon Radish, Shiitake and Konbu Kelp
- Chige Noodle Soup - Spicy Kimchi Soup with Tofu Noodle, Tsumire (Mixed Seafood Fishball_ Whitefish, Octopus, Scallop, Ginger), Shimeji, Maitake Mushroom and Nira Chives
- Tofu Avocado Salad - Tossed Salad with Avocado and Housemade Toff - Marinated with Sesame Oil and Sea Salt //vegan//
