Today's Obanzai:
- Nira Tama - Egg Omelet with Nira Chives and Chikuwa (Fish Cake)
- Nanohana Salad - Nanohana (Broccoli Rabe), Grape Tomato, and Usu Age (Fried Tofu) with Plum and Shiso Dressing [Pictured]
- Zucchini Boat - Roasted Ground Chicken, Onion, Scallion, Carrots, Shiitake mushroom, Tofu and Panko Stuffed Zucchini
Today's Miso Soup:
- Kyo-Fu (Gluten Cake)
Today's Special Sushi:
- Gray Tilefish Sushi / Sashimi
- Sheepshead Sushi / Sashimi
- NY local Squid Sushi / Sashimi
- Geso (Tentacles) Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
