Tuesday, September 2, 2014

Tuesday, September 2nd Special



Today's Obanzai:
  

• Goma Ae - Roasted Broccoli and Zucchini with Sesame Miso Sauce (Vegan)
 [Pictured]
• Suji Potato - Soy Simmered Beef Tendon, Potato, Carrot and Konnyaku Yam Cake
• Tako Mayo Asparagus - Potato and Asparagus Roasted with Minced Octopus-Garlic Mayo
 
Today's Miso Soup: 

• Tofu and Wakame Seaweed

Today's Special Sushi:
• Sea Bass
Sushi / Sashimi

• Orata Sushi / Sahsimi
• Toro (Fatty Tuna) Sushi / Sashimi
• Negi Toro Roll -Fatty Tuna and Scallions
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Monday, September 1, 2014

Monday, September 1st Special


Today's Obanzai:  
• Mabo Nasu - Fried Eggplants with Spicy Ground Pork Miso Sauce {Pictured}
• Daikon Salad - Julienned Daikon Radish, Cucumber and Carrot with Ume-Tomato-Soy Dressing
• Sauteed Hanger Steak, Onion, Bell Pepper and Cabbage with Jalapeno Garlic Sauce
 
Today's Miso Soup: 

• Hakusai Cabbage

Today's Special Sushi:
• Aka Ebi (Argentine Red Shrimp)
Sushi / Sashimi

• Triggerfish Sushi / Sahsimi
• Negi Toro Roll -Fatty Tuna and Scallions
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Sunday, August 31, 2014

Sunday, August 31st Special


Today's Obanzai:  


• Potato Salad - Mashed Potato, Ham, Onion and Cucumber [Pictured]
• Ika Furai - Panko Crusted Squid with Curry Salt
• Niku Dofu - Sweet Soy Simmered Sliced Beef and Tofu
 
Today's Miso Soup: • Renkon (Lotus Roots) and Wakame

Today's Special Sushi:
• Aka Ebi (Red Shrimp)
Sushi / Sashi

•  Branzini Sushi / Sahsimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Saturday, August 30, 2014

Saturday, August 30th Special



Today's Obanzai:  

• Tofu Salad - Nagaimo Yam, Mushroomsu (Eringi, Shimeji and Maitake), Wakame Seaweed and Tofu with Sweet Soy Vinegar
• Aji Furai - Panko Crusted Horse Mackerel with Curry Mayo Sauce
• Red Miso Simmered and Roasted Pork Rib [Pictured]
 
Today's Miso Soup:
 • Tofu and Wakame


Today's Special Sushi:
• Sea Bass Sushi / Sashimi• Orata Sushi / Sashimi
•  Branzini Sushi / Sahsimi
• Local Squid Sushi / Sashimi
• Geso (Tentcles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Friday, August 29, 2014

Friday, August 29th Special



Today's Obanzai:  
• Renkon Hamburg - Grilled Beef and Renkon (Lotus Root) Burger Steak with Grated Daikon, Shiso and Soy Dashi [Pictured]
• Saba Yuan Yaki -Broiled Soy and Sake Marinated Saba Mackerel
• Harusame Noodle Salad - Translucent Yam Noodle, Cucumber, Yellow Bell Pepper, Crabstick, Tomato, Wakame Seaweed and Soy Dressing
 
Today's Miso Soup:
 • Gobo (Burdock) and Carrot



Today's Special Sushi:
• Sea Bass Sushi / Sashimi• Orata Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Geso (Tentcles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo