Monday, September 1, 2014

Monday, September 1st Special


Today's Obanzai:  
• Mabo Nasu - Fried Eggplants with Spicy Ground Pork Miso Sauce {Pictured}
• Daikon Salad - Julienned Daikon Radish, Cucumber and Carrot with Ume-Tomato-Soy Dressing
• Sauteed Hanger Steak, Onion, Bell Pepper and Cabbage with Jalapeno Garlic Sauce
 
Today's Miso Soup: 

• Hakusai Cabbage

Today's Special Sushi:
• Aka Ebi (Argentine Red Shrimp)
Sushi / Sashimi

• Triggerfish Sushi / Sahsimi
• Negi Toro Roll -Fatty Tuna and Scallions
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Sunday, August 31, 2014

Sunday, August 31st Special


Today's Obanzai:  


• Potato Salad - Mashed Potato, Ham, Onion and Cucumber [Pictured]
• Ika Furai - Panko Crusted Squid with Curry Salt
• Niku Dofu - Sweet Soy Simmered Sliced Beef and Tofu
 
Today's Miso Soup: • Renkon (Lotus Roots) and Wakame

Today's Special Sushi:
• Aka Ebi (Red Shrimp)
Sushi / Sashi

•  Branzini Sushi / Sahsimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Saturday, August 30, 2014

Saturday, August 30th Special



Today's Obanzai:  

• Tofu Salad - Nagaimo Yam, Mushroomsu (Eringi, Shimeji and Maitake), Wakame Seaweed and Tofu with Sweet Soy Vinegar
• Aji Furai - Panko Crusted Horse Mackerel with Curry Mayo Sauce
• Red Miso Simmered and Roasted Pork Rib [Pictured]
 
Today's Miso Soup:
 • Tofu and Wakame


Today's Special Sushi:
• Sea Bass Sushi / Sashimi• Orata Sushi / Sashimi
•  Branzini Sushi / Sahsimi
• Local Squid Sushi / Sashimi
• Geso (Tentcles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Friday, August 29, 2014

Friday, August 29th Special



Today's Obanzai:  
• Renkon Hamburg - Grilled Beef and Renkon (Lotus Root) Burger Steak with Grated Daikon, Shiso and Soy Dashi [Pictured]
• Saba Yuan Yaki -Broiled Soy and Sake Marinated Saba Mackerel
• Harusame Noodle Salad - Translucent Yam Noodle, Cucumber, Yellow Bell Pepper, Crabstick, Tomato, Wakame Seaweed and Soy Dressing
 
Today's Miso Soup:
 • Gobo (Burdock) and Carrot



Today's Special Sushi:
• Sea Bass Sushi / Sashimi• Orata Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Geso (Tentcles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Thursday, August 28, 2014

Thursday, August 28th Special


Today's Obanzai:  
•Kabocha Pumpkin and Asparagus Mix Salad - with Carrot, Celery, Potato, Onion, Bacon Crumbles, Mayonnaise and Dill
• Cauliflower Niku Miso - Roasted Eringi Mushroom, Broccoli and Cauliflower with Spicy Ground Beef Miso Sauce [Pictured]
• Salmon-Tofu Tempura Cakes - Fried Salmon Tofu Cake (with Squid and Octopus) Ginger Soy Dashi
 
Today's Miso Soup:
 •Onion



Today's Special Sushi:
• Porgy Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Geso (Tentcles) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo