Tuesday, August 19, 2014

Tuesday, August 19th Special


Today's Obanzai:  
• Ika Itame - Sauteed Squid, Cabbage, Green Bell Pepper, Carrot, Onion with Oyster Soy Sauce

• Braised Chicken with Potato and Coconut Curry Sauce
• Duck Breast & Hakusai Mixed Salad - Julienned Duck Breasts, Hakusai Cabbage, Carrot and Watercress with Orange Citrus Soy Vinaigrette


Today's Miso Soup:    
• Daikon Radish

Today's Special Sushi:
• Sea Trout Sushi / Sashimi
• Bonito (Katsuo) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Porgy Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Monday, August 18, 2014

Monday, August 18th Special


Today's Obanzai:  
• Potato Soboro An Kake - Simmered Potato with Ground Chicken Dashi Sauce
[Pictured]
• Hamachi Kama Kasu Zuke - Broiled Sake Lee and Miso Marinated Yellowtail Collar
• Moyashi Salad - Bean Sprouts, Carrot, Daikon Radish and Edamame Marinated with Spiced Sesame Oil Soy 


Today's Miso Soup:    
• Onion

Today's Special Sushi:
• Sea Trout Sushi / Sashimi
• Bonito (Katsuo) Sushi / Sashimi
• Local Squid Sushi / Sashimi
• Ika Geso (Squid Tentacles) Sushi / Sashimi
• Saba (Mackerel) Sushi/ Sashimi 
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Sunday, August 17, 2014

Sunday, August 17th Special


Today's Obanzai:  
• Salmon Vegi Soup - Salmon and Vegetables (Daikon, Carrot, Cabbage and Burdock) in Miso Based Soup

• Gyu Nikomi - Ginger Soy Simmered Beef [Pictured]
• Sasami Kawari Yakko - Chicken Breath, Cucumber and Tofu with Yuzu Wasabi Dressing


Today's Miso Soup:    


Today's Special Sushi:

• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  

• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Saturday, August 16, 2014

Saturday, August 16th Special


Today's Obanzai:  

• Mabo Harusame - Harusame Noodle with Spicy Miso Pork Meat Sauce

• Saba Daikon - Simmered Mackerel and Daikon  [Pictured]
• Cobia Yuzu-Kosho Yaki - Grilled Cobia and Asparagus with Yuzu Kosho Sauce


Today's Miso Soup:    
• Tofu and Wakame Seaweed

Today's Special Sushi:
• Kampachi (Amberjack) Sushi / Sashimi
• Porgy Sushi / Sashimi

• Saba (Mackerel) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo

Friday, August 15, 2014

Friday, August 15th Special


Today's Obanzai:  
• Nagaimo Salad - Juienned Slippery Nagaimo Yam, Carrot, Cucumber and Wakame - Shiso Tomato Soy Dressing 
• Simmered Pork Spare Ribs with Sweet Soy - Vinegar Sauce 
• Roasted Chicken and Eggplant with Scallion- Lemon- Ginger Green Sauce



Today's Miso Soup:    
• Gobo (Burdock)

Today's Special Sushi:
• Kampachi (Amberjack) Sushi / Sashimi
• Porgy Sushi / Sashimi
• Saba (Mackerel) Sushi / Sashimi
• Soft Shell Crab Roll with Avocado, Cucumber, Tobiko and BBQ Mayo  
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo