Tuesday, April 19, 2011

Tuesday, April 19th Special

Today's Obanzai:
• Red Potato Tori Soboro Ankake - Simmered Red Potato with thick SoyGround Chicken Meat [Pictured]
• Tofu, Wakame Cucumber and Tomato Salad - House-Made Tofu, Wakame Seaweed, Cucumber and Diced Cut Tomato with Yuzu Onion Dressing
• Katsuo Tataki - Seared Bonito with Ponzu Sauce

Today's Miso Soup:
• Red Potato

Today's Special Sushi:
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Saba (Mackerel) Sushi / Sashimi

Today's Special Dessert
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake