Wednesday, April 20, 2011

Wednesday, April 20th Special

Today's Obanzai:
• Simmered Beef Tendon and Satoimo (Taro Potatoes) [Pictured]
• Edamame Curry Croquette - Panko Breaded Curry Flavored Red Potato Croquette with Soy Beans
• Steamed Housemade Tofu with Tori Soboro (Ground Chicken)

Today's Miso Soup:
• Zucchini

Today's Special Sushi:
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Saba (Mackerel) Sushi / Sashimi
• Katsuo (Bonito) Sushi / Sashimi

Today's Special Dessert
• Roll Cake - Japanese Sponge Cake with Whipped Cream and Strawberries
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake