Today's Obanzai:
• Simmered Salmon Meat Balls and Daikon Radish with Spiced Sesame Oil [Pictured]
• Harusame Noodle Salad - with Carrot, Shiitake, Kinusaya Peas, Spinach, and Yuzu Pepper-Mayo Dressing
• Grilled Chicken Stuffed Shiitake Mushrooms with Teriyaki Sauce
Today's Miso Soup:
• Age (Fried Thin Tofu) and Wakame Seaweed
Today's Special Sushi:
• Tilefish Sushi / Sashimi
• Yaki Saba Hako Sushi - Lightly Grilled Mackerel, Shiso, Sesame Seeds
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
Patron Notice---------------------------------------------------
Due to the rapid rising food cost, we have to raise prices (just a bit ;-)
on some of the dishes we serve.
We are really sorry to do this, but it is necessary to alleviate this
unexpected cost increase.
Thank you for your understanding!
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