Swordfish Sashimi with Goma Shio SauceToday's Obanzai:
• Wild Striped Bass KaraAge - Fried Soy Seasoned Wild Striped Bass
• Sansho Yaki - Roasted Red Potatoes, Zucchini and White Button Mushroom with Sansho Pepper
• Ika Furai - Panko Breaded Fried Squid
Today's Special Appetizer:
• Swordfish Sashimi with Goma Shio Sauce - Sliced Hawaiian Swordfish Slices with Scallion-Sesame Oil Sauce [Pictured]
Today's Miso Soup:
• Enoki Mushroom and Wakame Seaweed
Today's Special Sushi:
• Hawaiian Blue Marlin Sushi/Sashimi
• Hawaiian Swordfish Sushi/Sashimi
• Walu (Hawaiian White Tuna) Sushi/Sashimi
• Toro (Fatty Tuna) Sushi/Sashimi
• Lobster Tempura Roll - Avocado, Cucumber, Tobiko and Yuzu Mayo
• Negi Toro Roll - Fatty Tuna and Scallion Roll
• Soft Shell Crab Tempra Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert:
• Taiyaki - Sweet Red Bean Filled Fish-Shaped Waffle Cake
