Today's Special:
• Soft Shell Crab Roll
Today's Obanzai:
• Aji Furai (Panko breaded Fried Horse Mackerel) with Red Miso Sauce
• Mabo Tofu - Tofu with Chili Bean Spiced Ground Pork
• Simmered Chikuwa (Tube Shaped Fish Cake) Satoimo (Japanese Taro)
Today's Miso Soup
• Enoki Mushroom