Today's Special:
• Soft Shell Crab Roll
Today's Obanzai:
• Beef and Shishito Pepper Stew in Sansho Sauce
• Tofu Salad - Avocado, Zucchini and Tomato with Soy Dressing
• Chikuwa No Isobe Age - Chikuwa (Tube-shaped Fish Cake) & Aonori (Dried Green Seaweed) Tempura
Today's Miso Soup
• Enoki Mushroom & Tofu
We will be closed for tomorrow, July 4th.
(We'll re-open on July 5th at 12 noon)
Have a happy Independence Day!!