Thursday, August 2nd Special

Today's Special:
• Soft Shell Crab Roll

Today's Obanzai:
• Ginger Braised Squid
• Moro-Q -- fresh Japanese cucumber sticks with barley miso (Moro-miso) dip
• Simmered Bonito & Satoimo (Japanese Taro)


Today's Miso Soup
• Enoki Mushroom