Wednesday, December 26th Special

Today's Obanzai:
• Broccoli and Salmon Gratin
• Sake Steamed Sasami (Chicken Breasts) Salad with Ponzu Dressed Onion
• Okara Inari Sushi - Fried Bean Curd Stuffed with Okara Soy Pulp and Edamame

Today's Miso Soup:
• String Beans