Saturday, March 8th Special

Today's Obanzai:

• Tako Su - Octopus Sald with Cucumer, Wakame Seaweed and Tosazu Jelly ()
• Tsukune - Chicken Meat Ball Skewers with Soy Reduction
• Buta Harumaki - Crispy Pork and Vegetable Spring Rolls


Today's Special Dessert:
• Tofu Cheese Cake

Today's Miso Soup:
• Kinusaya Peas and Tofu