Wednesday, March 26th Special

Today's Obanzai:
• Roasted Shishito Peppers and Gomoku Age (Fried FishCake)
• Gobo (Burdock Root),Cabbage and Red Onion Salad - Yuzu Mayonnaise
• Miso Marinated Grilled Pork
• Renkon (Lotus Root) Tempura

Today's Miso Soup:
• String Beans