Today's Obanzai:
• Okara Burgers - Ground Beef, Pork and Okara (Soy Pulp) Burgers with Grated Daikon Ponzu Suace
• Chicken Nanban - Fried Chicken and Onion Marinated in Sweet Soy (Served Cold)
• Hiya Yakko - Home-made Block-style Cold Tofu with Grated Ginger, Scallion and Bonito Flakes
Today's Miso Soup:
• Kinusaya Peas
Today's Special Roll:
• Soft Shell Crab Roll
• Pink Salmon Roll - Grilled Salmon, Cream cheese and Avocado Sushi Roll Wrapped with Soy Paper
NOW WE ARE OPEN ON SUNDAYS!
We are open on Sundays 5:30pm through 9pm. (Hours are subject to change. So please call to confirm in the future.) Hooray! That's seven days of HIBINO for you!