Today's Obanzai:
• Enoki Yamakake -- Enoki Mushroom Ohitashi Topped with Grated Yam
• Sime Saba Oshizushi -- Pressed Sushi with Vinegar Cured Mackerel
• Panko Crusted Chicken Tender
• Azuki Kabocha - Simmered Kabocha Pumpkin with Azuki Red Beans
Today's Miso Soup:
• Grilled Tokyo Scallion
Today's Special Roll:
• Soft Shell Crab Roll
NOW WE ARE OPEN ON SUNDAYS!
We are open on Sundays 5:30pm through 9pm. (Hours are subject to change. So please call to confirm in the future.) Hooray! That's seven days of HIBINO for you!