Saturday, December 20th Special

Today's Obanzai:

• Kasu Jiru -- Sake Miso Soup with Age (Fried Bean Curd), Carrots, Daikon Radish, Lotus Root, and Shiitake Mushroom
• Mushroom Ankake Tofu -- Steamed Home Made Tofu served with Thick Dashi-base Mushroom Sauce
• Steamed Chinese Broccoli with Oyster Sauce
• Kani Kama Isobe Age -- Crab Stick Tempura with Dried Seaweed


Today's Miso Soup:
• Chinese Broccoli

Today's Special Roll:
• Crispy Oyster Roll -- Panko Breaded Fried Oyster Sushi Roll with Avocado, Cucumber and Tobiko with BBQ Mayo
• Maguro Tatsuta Roll -- Soy Marinated and Deep Fried Tuna Sushi Roll with Greens and Avocado Served with QP Mayo

Today's Special Sushi and Sashimi:
• Ama Ebi -- Sweet Shrimp, Season Just Started! Yummy!!



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Holiday Closings

We’ll be closed on December 25th
and
January 1st (Thursday) through January 4th (Sunday).

We’ll be open on December 31st, but will close early at 9 PM.
From Monday, January 5th, we’ll be on regular schedule.

Happy Holidays!!

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