Today's Obanzai:• Oden - Stewed Daikon Radish, Mochi Kinchaku (Sticky Rice Cake in Fried Tofu Pouch), Konnyaku Yam Cakes and Tamago (Egg) [Pictured]
• Hirame & Mizuna Salad - Fluke Sashimi Pieces with Mizuna Greens - Spicy Ponzu Sauce
• Cheese Harumaki - Fried Spring Rolls with Cream Cheese and Salmon - Tomato and Mushroom Sauce
• Simmered Pork Spare Rib and Renkon (Lotus Root)
Today's Special Sushi:
• Crispy Oyster Roll -- Fried Oysters, Avocado, Cucumber, and Tobiko, Side of BBQ Mayo
• Tuna Tatsuta Age Roll -- Fried Soy Seasoned Tuna, Avocado, Field Greens, Side of Yuzu Mayo
• Ni Asari - Simmered Asari (Manila Clam) Sushi/Sashimi
• Hokki Gai - Surf Clam Sushi/Sashimi
Today's Miso Soup:
• Broccoli Rabe
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Japanese Style Pancake filled with Azuki Sweet Red Beans
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