Today's Obanzai:
• Katuso Tataki - Seared Katsuo Bonito Tuna Slices with Onion Salad and Ponzu Sauce [Pictured]
• Homemade Blockstyle Tofu with Miso Meat Sauce (Beef)
• Panko Breaded and Fried Codfish with Tartar Sauce
Today's Miso Soup:
• Zucchini
Today's Special Sushi:
• Arctic Char Sushi / Sashimi
• New York Squid Geso (Tentacles) Sushi/Sashimi
• New York Squid Sushi / Sashimi
• Orata Sushi/ Sashimi
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Negi Toro Roll - Fatty Tuna and Scallions
• Fried Oyster Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
Today's Dessert :
• Taiyaki - Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Strawberry Milk Daifuku (Mochi Cakes)
