Today's Obanzai:
• Mabo Nasu - Fried Eggplants with Spiced Ground Pork Meat Sauce [Pictured]
• Nagaimo Salad - Julienned Fresh Yam Salad with Plum Sauce
• Ohitashi Salad - Blanched Baby Bok Choy, Maitake and Shiitake Mushrooms marinated in Soy Dashi
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Golden Eye Snapper (Kinmedai) Sushi / Sashimi
• Sea Trout Sushi/Sashimi
• Local Bonito (Katsuo)Sushi/Sashimi
• Negi Toro Roll - Fatty Tuna and Scallions
• Soft Shell Crab Tempura Roll - with Avocado, Cucumber and Tobiko - BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
Today's Special Dessert :
• Taiyaki - Azuki Sweet Red Beans Stuffed Fish-Shaped Baked Waffle Cake
