Today's Obanzai
• Hourensou(Spinach), Shimeji and Enoki Mushrooms Ohitashi [Pictured]
• Aburana Garlic Oil Gake - Steamed Chinese Broccoli with Garlic Oil
• Furofuki Daikon - Simmered Daikon with Red and White Miso
Today's Miso Soup:
• Tofu and Wakame Seaweed
Today's Special Sushi:
• Kinmedai (Golden Eye Snapper from NZ) Sushi / Sashimi
• Katsuo (Local Pink Bonito) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi/Sashimi
• Toro (Fatty Tune) Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna with Scallion
• Lobster Tempura Roll - with Avocado, Cucumber and Tobiko - Yuzu Mayo
• Fried Oyster Roll with Avocado, Cucumber and Tobiko - BBQ Mayo
Today's Special Dessert:
• Taiyaki - Fish-Shaped Red Bean Filled Baked Waffle Cake
