![](https://blogger.googleusercontent.com/img/b/R29vZ2xl/AVvXsEhxn_G0ts04iZzaa7L_xKmWhPy7WpQXhEgTLmXRWfGPMRsXDxU6S5A33DWoEyIQ2SnDVgwXNiR_GUMH1Vs5Yhxh1oyuFEQ3ASk-avRodo3qAY-fJy2g96oxJKrymZmufBM6Auxnq-0wQkw/s320/DSC08450-07.jpg)
Today's Obanzai:
• Hakusai & Tofu Soup - Simmered Tofu, Hakusai Cabbage, Enoki Mushroom and Gobo Ten (Burdock Root Stuffed Fish Cake) in Dashi Soup [Pictured]
• Vegetable Mushiyaki - Steam-Baked Tomato, Onion, Zucchini and Garlic
• Konnyaku Dengaku - Roasted Konnyaku (Potato Starch Cake) with Red & WhiteMiso Sauce
Today's Miso Soup:
• Hakusai Cabbage
Today's Special Sushi:
• Pompano Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
• Lobster Tempura Roll - with Avocado, Cucumber, Tobiko and Yuzu Mayo
Today's Special Dessert:
• Taiyaki -- Fish-Shaped Red Bean Filled Baked Waffle Cake