Today's Obanzai:
• Stewed Stuffed Cabbage Roll - Stuffed with Ground Beef, Stewed with Demi-Glace Sauce
• Renkon Salmon Hasami Age - Fried Crispy Lotus Root and Salmon Cakes
• Tako Konnyaku Dengaku - Grilled Octopus and Konnyaku (Yam Cake) with Miso Sauce
Today's Miso Soup:
• Moyashi Soy Bean Sprouts and Gobo (Burdock Root)
Today's Special Sushi:
• Yaki Saba Hako Sushi - Lightly Grilled Mackerel Pressed Sushi with Shiso and Sesame
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert
• Ichigo Zenzai - Sweet Red Bean Soup with Grilled Mochi and Strawberry
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
• Stewed Stuffed Cabbage Roll - Stuffed with Ground Beef, Stewed with Demi-Glace Sauce
• Renkon Salmon Hasami Age - Fried Crispy Lotus Root and Salmon Cakes
• Tako Konnyaku Dengaku - Grilled Octopus and Konnyaku (Yam Cake) with Miso Sauce
Today's Miso Soup:
• Moyashi Soy Bean Sprouts and Gobo (Burdock Root)
Today's Special Sushi:
• Yaki Saba Hako Sushi - Lightly Grilled Mackerel Pressed Sushi with Shiso and Sesame
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Blackfish Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert
• Ichigo Zenzai - Sweet Red Bean Soup with Grilled Mochi and Strawberry
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
