Today's Obanzai:
• Nasu Eringi Ohitashi - Sesame Oil-Soy Marinated Steamed Eggplants and Eringi Mushroom [Pictured]
• Soy-Simmered Pork Spare Rib with Sweet Soy Sauce
• Butternut Squash Tempura
Today's Miso Soup:
• Moyashi Soy Bean Sprouts and Wakame Seaweed
Today's Special Sushi:
• Anago Yahata Maki Roll - Soy Simmered Anago (Sea Eel) Wrapped Gobo Burdock, Avocado, Cucumber and Greens
• Negi Toro Roll - Fatty Tuna and Scallions
• AmaEbi (Sweet Shrimp) Sushi / Sashimi
• Mentaiko (Spicy Cod Roe) Sushi / Sashimi
• Fried Oyster Roll - with Avocado, Cucumber, Tobiko and BBQ Mayo
Today's Special Dessert
• Ichigo Zenzai - Sweet Red Bean Soup with Grilled Mochi and Strawberry
• Fish-Shaped Sweet Red Bean Filled Baked Waffle Cake
